Tops ravioli, Spinach, Asiago & roasted garlic

USDA name: Ravioli, Spinach, Asiago & roasted garlic

Brandedby Tops Markets, Llc

230 calories in 1 cup (100 g). Per 100 g, protein: 11 g, carbohydrates: 32 g, fat: 6 g.

Serving
1
= 100 g
230KCAL

Tops ravioli, Spinach, Asiago & roasted garlic, 1 cup (100 g)

230 calories

Protein
11 g
Carbs
32 g
Fat
6 g
Fiber
2 g
Sugars
1 g

Nutrition Facts

Serving size1 cup (100 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 30 mg10%
Sodium 180 mg8%
Total Carbohydrate 32 g12%
Dietary Fiber 2 g7%
Total Sugars 1 g
Protein 11 g
Calcium 200 mg15%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Calcium15% 200 mg
  • Iron10% 1.8 mg
  • Sodium8% 180 mg

Ingredients

Filling: ricotta cheese (pasteurized milk, Whey, Cream, Vinegar, Salt, Stabilizers [guar gum, Locust bean gum, Xanthan gum]), Spinach, Asiago cheese (pasteurized cows milk, Cheese culture, Salt, Enzymes), Mozzarella cheese (pasteurized cows milk, Cheese culture, Salt, Enzymes), Romano cheese (pasteurized cows milk, Cheese culture, Salt, Enzymes), Garlic flavor (roasted garlic, Salt, Maltodextrin [from corn], Natural flavoring, Corn starch, Canola oil, Sesame oil), Eggs, Butter, Garlic, Parmesan cheese flavor (parmesan cheese [milk, Culture, Salt, Enzymes], Salt, Yeast extract, Unsalted butter, Corn oil, Olive oil, Creme powder, Sugar, Natural flavoring), Romano cheese flavor (romano cheese [milk, Culture, Salt, Enzymes], Salt, Yeast extract, Butter, Corn oil, Creme powder, Nonfat dry milk, Olive oil, Onion powder, Garlic powder), Breadcrumbs (wheat flour, Sugar, Yeast, Salt), Black pepper, Salt, Nutmeg, Sage powder, Pasta: wheat flour, Water, Eggs, Spinach powder, Beta-carotene.

Brand
Tops
Made by
Tops Markets, Llc
Label serving
1 cup
Barcode (GTIN/UPC)
07078404981
Category
Pasta by Shape & Type
Label updated
2019-05-06

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 97%

    Same value as 31 of 6,019 other records.

    leastmost
  • Vitamin C

    Higher than 92%

    Same value as 18 of 2,962 other records.

    leastmost
  • Carbohydrates

    Lower than 89%

    Same value as 18 of 6,365 other records.

    leastmost
  • Total fat

    Higher than 87%

    Same value as 34 of 6,373 other records.

    leastmost
  • Calories

    Lower than 86%

    Same value as 38 of 6,379 other records.

    leastmost
  • Fiber

    Lower than 80%

    Same value as 165 of 6,360 other records.

    leastmost

Questions

How many calories are in tops ravioli, spinach, asiago & roasted garlic?
1 cup (100 g): 230 calories; protein: 11 g, carbohydrates: 32 g, fat: 6 g.
How much protein is in tops ravioli, spinach, asiago & roasted garlic?
11 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in tops ravioli, spinach, asiago & roasted garlic?
30 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy230 kcal
Protein11 g
Total lipid (fat)6 g
Carbohydrate, by difference32 g
Fiber, total dietary2 g
Total Sugars1 g
Calcium, Ca200 mg
Iron, Fe1.8 mg
Sodium, Na180 mg
Vitamin C, total ascorbic acid2.4 mg
Vitamin A, IU1,500 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol30 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2114125, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.