Bertagni ravioli

USDA name: Ravioli

Brandedby Bertagni 1882 SpA

210 calories in 1 cup (80 g). Per 100 g, protein: 8.8 g, carbohydrates: 43.8 g, fat: 6.3 g.

Among the other records in Pasta by Shape & Type, per 100 g: more sugars than 99%, and more total fat than 89%.

Compare with another food →

Serving
1
= 80 g
210KCAL
Where the calories come from

Bertagni ravioli, 1 cup (80 g)

210 calories

  • Protein7 g13% of calories
  • Carbs35 g66% of calories

    incl. 3 g fiber · 7 g sugars

  • Fat5 g21% of calories

Nutrition Facts

Serving size1 cup (80 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 5 g6%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 55.2 mg18%
Sodium 240 mg10%
Total Carbohydrate 35 g13%
Dietary Fiber 3 g11%
Total Sugars 7 g
Protein 7 g
Calcium 40 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 8001020110139 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 240 mg
  • Iron4% 0.72 mg
  • Calcium3% 40 mg

Ingredients

Soft wheat flour, Pasteurized eggs, Durum wheat semolina. Filling: butternut squash, Breadcrumbs, (wheat flour, Natural yeast, Salt), Butter, Amaretti biscuits (sugar, Apricot kernels, Egg white, Lactose, Milk protein, Leavening: sodium hydrogen carbonate), Salt.

Brand
Bertagni
Made by
Bertagni 1882 SpA
Label serving
1 cup
Barcode (GTIN/UPC)
8001020110139
Category
Pasta by Shape & Type
Label updated
2018-08-02

How it compares

Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 0 of 6,284 other records.

    leastmost

  • Total fat

    Higher than 89%

    Same value as 26 of 6,352 other records.

    leastmost

  • Protein

    Lower than 85%

    Same value as 1 of 6,348 other records.

    leastmost

  • Iron

    Lower than 84%

    Same value as 16 of 6,218 other records.

    leastmost

  • Sodium

    Higher than 84%

    Same value as 11 of 6,127 other records.

    leastmost

  • Calories

    Lower than 82%

    Same value as 5 of 6,358 other records.

    leastmost

Questions

How many calories are in bertagni ravioli?
1 cup (80 g): 210 calories; protein: 7 g, carbohydrates: 35 g, fat: 5 g.
How much protein is in bertagni ravioli?
8.8 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in bertagni ravioli?
40 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy262 kcal
Protein8.8 g
Total lipid (fat)6.3 g
Carbohydrate, by difference43.8 g
Fiber, total dietary3.8 g
Total Sugars8.8 g
Calcium, Ca50 mg
Iron, Fe0.9 mg
Sodium, Na300 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU375 iu
Fatty acids, total saturated5 g
Fatty acids, total trans0 g
Cholesterol69 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2107376, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.