Tops banana split banana, Chocolate and strawberry ice cream with fudge swirls and peanuts premium ice cream, Banana split

USDA name: Banana split banana, Chocolate and strawberry ice cream with fudge swirls and peanuts premium ice cream, Banana split

Brandedby Tops Markets, Llc

190 calories in 2/3 cup (93 g). Per 100 g, protein: 4.3 g, carbohydrates: 24.7 g, fat: 10.8 g.

Serving
1
= 93 g
190KCAL

Tops banana split banana, Chocolate and strawberry ice cream with fudge swirls and peanuts premium ice cream, Banana split, 2/3 cup (93 g)

190 calories

Protein
4 g
Carbs
23 g
Fat
10 g
Fiber
1 g
Sugars
20 g

Nutrition Facts

Serving size2/3 cup (93 g)
Amount per serving
Calories
190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 25.1 mg8%
Sodium 75.3 mg3%
Total Carbohydrate 23 g8%
Dietary Fiber 1 g4%
Total Sugars 20 g
Includes Added Sugars 15 g30%
Protein 4 g
Calcium 100 mg8%
Iron 0 mg0%
Potassium 210 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Calcium8% 100 mg
  • Potassium4% 210 mg
  • Sodium3% 75.3 mg

Little or none: Iron.

Ingredients

Milk, Cream, Liquid sugar, Corn syrup, Skim milk, Buttermilk, Strawberry puree (strawberries, Cane sugar, Natural flavors, Modified corn starch, Citric acid), Roasted peanuts (peanuts, Salt, Peanut oil), Banana puree (bananas, Sugar, Natural flavor), Fudge sauce [corn syrup, Water, Sugar, Cocoa (processed with alkali), Modified corn starch, Salt, Natural flavor], Milkfat, Whey, Cocoa (processed with gum, Cellulose gum, Carrageenan, Dextrose, Natural flavor, Citric alkali), Mono- and diglycerides, Guar acid, Beet juice (color), Turmeric (color).

Brand
Tops
Made by
Tops Markets, Llc
Label serving
2/3 cup
Barcode (GTIN/UPC)
070784004976
Category
Ice Cream & Frozen Yogurt
Label updated
2021-06-18

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 80%

    Same value as 27 of 7,590 other records.

    leastmost
  • Protein

    Higher than 74%

    Same value as 31 of 13,066 other records.

    leastmost
  • Carbohydrates

    Lower than 68%

    Same value as 10 of 13,031 other records.

    leastmost
  • Fiber

    Higher than 66%

    Same value as 923 of 12,717 other records.

    leastmost
  • Sodium

    Higher than 58%

    Same value as 105 of 13,078 other records.

    leastmost
  • Calories

    Lower than 58%

    Same value as 68 of 13,111 other records.

    leastmost

Questions

How many calories are in tops banana split banana, chocolate and strawberry ice cream with fudge swirls and peanuts premium ice cream, banana split?
2/3 cup (93 g): 190 calories; protein: 4 g, carbohydrates: 23 g, fat: 10 g.
How much protein is in tops banana split banana, chocolate and strawberry ice cream with fudge swirls and peanuts premium ice cream, banana split?
4.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in tops banana split banana, chocolate and strawberry ice cream with fudge swirls and peanuts premium ice cream, banana split?
23.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy204 kcal
Protein4.3 g
Total lipid (fat)10.8 g
Carbohydrate, by difference24.7 g
Fiber, total dietary1.1 g
Total Sugars21.5 g
Sugars, added16.1 g
Calcium, Ca108 mg
Iron, Fe0 mg
Potassium, K226 mg
Sodium, Na81 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.5 g
Fatty acids, total trans0 g
Cholesterol27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2309009, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.