Tonnino tuna fillets with garlic in olive oil
USDA name: Tuna fillets with garlic in olive oil
Brandedby Adams Wholesale Supply, Inc.
100 calories in 2 onz (56 g). Per 100 g, protein: 28.6 g, carbohydrates: 1.8 g, fat: 7.1 g.
Tonnino tuna fillets with garlic in olive oil, 2 onz (56 g)
100 calories
- Protein
- 16 g
- Carbs
- 1 g
- Fat
- 4 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 0.62 mg
minerals
% of the Daily Value in this serving
- Sodium9% 200 mg
- Iron4% 0.72 mg
- Calcium2% 20.2 mg
Ingredients
Tuna fish, Olive oil (non-hydrogenated), Sea salt, Spices and garlic oil.
- Brand
- Tonnino
- Made by
- Adams Wholesale Supply, Inc.
- Label serving
- 2 onz
- Barcode (GTIN/UPC)
- 813958009076
- Category
- Canned Tuna
- Label updated
- 2018-01-19
How it compares
Against other records in Canned Tuna, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Vitamin C
Higher than 97%
Same value as 2 of 420 other records.
leastmostProtein
Higher than 93%
Same value as 39 of 944 other records.
leastmostCalcium
Higher than 92%
Same value as 42 of 834 other records.
leastmostCalories
Higher than 83%
Same value as 13 of 950 other records.
leastmostCarbohydrates
Higher than 82%
Same value as 33 of 944 other records.
leastmostIron
Higher than 81%
Same value as 75 of 923 other records.
leastmost
Questions
- How many calories are in tonnino tuna fillets with garlic in olive oil?
- 2 onz (56 g): 100 calories; protein: 16 g, carbohydrates: 1 g, fat: 4 g.
- How much protein is in tonnino tuna fillets with garlic in olive oil?
- 28.6 g per 100 g. Its estimated share of calories is 64%, using 4 kcal per gram of protein.
- How many net carbs are in tonnino tuna fillets with garlic in olive oil?
- 1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 179 kcal |
| Protein | 28.6 g |
| Total lipid (fat) | 7.1 g |
| Carbohydrate, by difference | 1.8 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 357 mg |
| Vitamin C, total ascorbic acid | 1.1 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 9 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1861204, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.