Tickebelly cake pops, Chocolate peanut butter

USDA name: Cake pops, Chocolate peanut butter

Brandedby Steven-Robert Desserts

130 calories in 1.25 oz (35 g). Per 100 g, protein: 5.7 g, carbohydrates: 54.3 g, fat: 17.1 g.

Among the other records in Other Frozen Desserts, per 100 g: more sugars than 99%, and more carbohydrates than 96%.

Compare with another food →

Serving
1
= 35 g
130KCAL
Where the calories come from

Tickebelly cake pops, Chocolate peanut butter, 1.25 oz (35 g)

130 calories

  • Protein2 g6% of calories
  • Carbs19 g55% of calories

    incl. 1 g fiber · 15 g sugars

  • Fat6 g39% of calories

Nutrition Facts

Serving size1.25 oz (35 g)
Amount per serving
Calories
130
% Daily Value*
Total Fat 6 g8%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 10.2 mg3%
Sodium 70 mg3%
Total Carbohydrate 19 g7%
Dietary Fiber 1 g4%
Total Sugars 15 g
Protein 2 g
Calcium 0 mg0%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 734781102355 · We may earn a commission

Ingredients

Sugar, Enriched wheat flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine moncinitrate, Riboflavin, Folic acid), Palm kernel oil, Cocoa (processed with alkali), Eggs, Soybean oil, Peanuts, Palm oil, Nonfat milk, Butter, Natural flavor, Salt modified food starch, Corn syrup, Invert sugar, White distilled vinegar, Xanthan gum, Corn starch, Soy lecithin, Guar gum, Partially hydrogenated vegetable oil (palm kernel and soybean oil), Baking soda, Mono-and diglycerides, Sodium acid pyrophosphate, Sodium bicarbonate, Maltodextrin, Water, Artificial flavor, Dextrose, Ethyl alcohol, Reduced mineral whey, Monocalcium phosphate, Citric acid, Monoglycerides, Polysorbate 60, Vanilla bean extract, Bht antioxidant, Colored with annatto and trumeric.

Brand
Tickebelly
Made by
Steven-Robert Desserts
Label serving
1.25 oz
Barcode (GTIN/UPC)
734781102355
Category
Other Frozen Desserts
Label updated
2020-11-19

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 99%

    Same value as 1 of 1,830 other records.

    leastmost
  • Carbohydrates

    Higher than 96%

    Same value as 1 of 1,827 other records.

    leastmost
  • Iron

    Higher than 95%

    Same value as 0 of 1,779 other records.

    leastmost
  • Protein

    Higher than 90%

    Same value as 17 of 1,835 other records.

    leastmost
  • Calories

    Higher than 88%

    Same value as 1 of 1,842 other records.

    leastmost
  • Fiber

    Higher than 82%

    Same value as 25 of 1,818 other records.

    leastmost

Questions

How many calories are in tickebelly cake pops, chocolate peanut butter?
1.25 oz (35 g): 130 calories; protein: 2 g, carbohydrates: 19 g, fat: 6 g.
How much protein is in tickebelly cake pops, chocolate peanut butter?
5.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in tickebelly cake pops, chocolate peanut butter?
51.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy371 kcal
Protein5.7 g
Total lipid (fat)17.1 g
Carbohydrate, by difference54.3 g
Fiber, total dietary2.9 g
Total Sugars42.9 g
Calcium, Ca0 mg
Iron, Fe3.1 mg
Sodium, Na200 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated10 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2456495, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.