The cheesecake factory ultimate red velvet cake

USDA name: Ultimate red velvet cake

Brandedby The Cheesecake Factory Bakery, Inc.

540 calories in 1 slice (132 g). Per 100 g, protein: 3.8 g, carbohydrates: 37.1 g, fat: 27.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more total fat than 96%, and less carbohydrates than 88%.

Compare with another food →

Serving
1
= 132 g
540KCAL
Where the calories come from

The cheesecake factory ultimate red velvet cake, 1 slice (132 g)

540 calories

  • Protein5 g4% of calories
  • Carbs49 g36% of calories

    incl. 1.1 g fiber · 37 g sugars

  • Fat36 g60% of calories

Nutrition Facts

Serving size1 slice (132 g)
Amount per serving
Calories540
% Daily Value*
Total Fat 36 g46%
Saturated Fat 16 g80%
Trans Fat 1 g
Cholesterol 95 mg32%
Sodium 271 mg12%
Total Carbohydrate 49 g18%
Dietary Fiber 1.1 g4%
Total Sugars 37 g
Protein 5 g
Calcium 59.4 mg5%
Iron 0.73 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 785397000382 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium12% 271 mg
  • Calcium5% 59.4 mg
  • Iron4% 0.73 mg

Ingredients

Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Stabilizers [carob bean and/or xanthan and/or guar gums]), Sugar, Corn oil (fully refined and dewaxed corn oil), Butter (cream), Flour (wheat flour, Malted barley flour), Powdered sugar, Whole eggs, Buttermilk, Sour cream (pasteurized grade a cultured milk, Cream, Nonfat milk solids, Enzymes),Vanilla crunch (wheat flour, Sugar, Palm oil, Salt, Soy lecithin, Natural and artificial flavors, Baking soda), White chocolate (sugar, Cocoa butter, Whole milk powder, Skimmed milk powder, Whey powder, Lactose, Soy lecithin [emulsifier], Natural vanilla), Water, Red color (maltodextrin, Xanthan gum, Guar gum, Carmine, Annatto [color]), Invert sugar, Baking soda, Dark cocoa powder (100% cocoa beans [processed with alkali]), Vinegar, Salt, Gums (gum acacia, Xanthan gum, Modified gum acacia), Mascarpone cheese (pasteurized milk, Cream, Citric acid), Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Modified cornstarch, Monocalcium phosphate), Vanilla extract, Artificial vanilla flavor.

Brand
The cheesecake factory
Made by
The Cheesecake Factory Bakery, Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
785397000382
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-05

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 96%

    Same value as 11 of 9,094 other records.

    leastmost

  • Carbohydrates

    Lower than 88%

    Same value as 0 of 9,045 other records.

    leastmost

  • Iron

    Lower than 86%

    Same value as 21 of 8,986 other records.

    leastmost

  • Sodium

    Lower than 79%

    Same value as 22 of 9,078 other records.

    leastmost

  • Calcium

    Higher than 66%

    Same value as 41 of 8,973 other records.

    leastmost

  • Calories

    Higher than 66%

    Same value as 95 of 9,102 other records.

    leastmost

Questions

How many calories are in the cheesecake factory ultimate red velvet cake?
1 slice (132 g): 540 calories; protein: 5 g, carbohydrates: 49 g, fat: 36 g.
How much protein is in the cheesecake factory ultimate red velvet cake?
3.8 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in the cheesecake factory ultimate red velvet cake?
36.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy409 kcal
Protein3.8 g
Total lipid (fat)27.3 g
Carbohydrate, by difference37.1 g
Fiber, total dietary0.8 g
Total Sugars28 g
Calcium, Ca45 mg
Iron, Fe0.55 mg
Sodium, Na205 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU303 iu
Fatty acids, total saturated12.1 g
Fatty acids, total trans0.76 g
Cholesterol72 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2092865, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.