The bakery soft sugar cookies
USDA name: Soft sugar cookies
Brandedby Wal-Mart Stores, Inc.
110 calories in 1 cookie (25 g). Per 100 g, protein: 4 g, carbohydrates: 64 g, fat: 18 g.
Among the other records in Cookies & Biscuits, per 100 g: more sodium than 73%, and more iron than 71%.
The bakery soft sugar cookies, 1 cookie (25 g)
110 calories
- Protein1 g4% of calories
- Carbs16 g59% of calories
incl. 0 g fiber · 7 g sugars
- Fat4.5 g37% of calories
Nutrition Facts
Calories110
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Palm oil shortening, High fructose corn syrup, Corn syrup, Eggs. Contains 2% or less of food starch-modified, Inulin, Salt, Sodium bicarbonate, Natural and artificial flavors, Soy lecithin, Sodium acid pyrophosphate, Cornstarch, Monocalcium phosphate, Yellow 5, Yellow 6.
- Brand
- The bakery
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 1 cookie
- Barcode (GTIN/UPC)
- 078742049953
- Category
- Cookies & Biscuits
- Label updated
- 2017-07-14
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 73%
Same value as 95 of 12,875 other records.
leastmostIron
Higher than 71%
Same value as 226 of 12,579 other records.
leastmostSugars
Lower than 70%
Same value as 101 of 12,866 other records.
leastmostCarbohydrates
Lower than 62%
Same value as 96 of 12,860 other records.
leastmostCalories
Lower than 61%
Same value as 253 of 12,907 other records.
leastmostFiber
Lower than 61%
Same value as 5,005 of 12,742 other records.
leastmost
Questions
- How many calories are in the bakery soft sugar cookies?
- 1 cookie (25 g): 110 calories; protein: 1 g, carbohydrates: 16 g, fat: 4.5 g.
- How much protein is in the bakery soft sugar cookies?
- 4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
- How many net carbs are in the bakery soft sugar cookies?
- 64 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 14 reported nutrients, per 100 g+
| Energy | 440 kcal |
| Protein | 4 g |
| Total lipid (fat) | 18 g |
| Carbohydrate, by difference | 64 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 28 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.9 mg |
| Sodium, Na | 360 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 20 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2072352, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.