The bakery, Soft snickerdoodle cookies
Brandedby Wal-Mart Stores, Inc.
130 calories in 2 cookies (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 64.3 g, fat: 21.4 g.
The bakery, Soft snickerdoodle cookies, 2 cookies (28 g)
130 calories
- Protein1.0 g3% of calories
- Carbs18 g55% of calories
incl. 0 g fiber · 7 g sugars
- Fat6 g42% of calories
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Palm oil shortening, High fructose corn syrup, Corn syrup, Eggs. Contains 2% or less of food starch-modified, Salt, Sodium bicarbonate, Natural and artificial flavor, Cinnamon, Soy lecithin, Sodium acid pyrophosphate, Cornstarch, Monocalcium phosphate, Yellow 5, Yellow 6.
- Brand
- The bakery
- Made by
- Wal-Mart Stores, Inc.
- Label serving
- 2 cookies
- Barcode (GTIN/UPC)
- 078742062976
- Category
- Cookies & Biscuits
- Label updated
- 2017-07-14
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Higher than 84%
Same value as 62 of 13,032 other records.
leastmostSugars
Lower than 78%
Same value as 365 of 13,023 other records.
leastmostProtein
Lower than 64%
Same value as 1,258 of 13,044 other records.
leastmostFiber
Lower than 61%
Same value as 5,056 of 12,901 other records.
leastmostIron
Higher than 61%
Same value as 555 of 12,729 other records.
leastmostCarbohydrates
Lower than 59%
Same value as 379 of 13,021 other records.
leastmost
Questions
- How many calories are in the bakery, soft snickerdoodle cookies?
- 2 cookies (28 g): 130 calories; protein: 1.0 g, carbohydrates: 18 g, fat: 6 g.
- How much protein is in the bakery, soft snickerdoodle cookies?
- 3.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in the bakery, soft snickerdoodle cookies?
- 64.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 464 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 21.4 g |
| Carbohydrate, by difference | 64.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 25 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.6 mg |
| Sodium, Na | 411 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 10.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2050911, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.