The bakery soft chocolate chip cookies

USDA name: Soft chocolate chip cookies

Brandedby Wal-Mart Stores, Inc.

120 calories in 1 cookie (26 g). Per 100 g, protein: 3.9 g, carbohydrates: 65.4 g, fat: 19.2 g.

Among the other records in Cookies & Biscuits, per 100 g: more fiber than 81%, and more sodium than 80%.

Compare with another food →

Serving
1
= 26 g
120KCAL
Where the calories come from

The bakery soft chocolate chip cookies, 1 cookie (26 g)

120 calories

  • Protein1 g3% of calories
  • Carbs17 g58% of calories

    incl. 0.99 g fiber · 7 g sugars

  • Fat5 g38% of calories

Nutrition Facts

Serving size1 cookie (26 g)
Amount per serving
Calories120
% Daily Value*
Total Fat 5 g6%
Saturated Fat 2.5 g13%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 100 mg4%
Total Carbohydrate 17 g6%
Dietary Fiber 0.99 g4%
Total Sugars 7 g
Protein 1 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Bleached enriched flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Palm oil shortening, Semisweet chocolate chips (sugar, Chocolate liquor, Cocoa butter, Dextrose, Soy lecithin, Vanillin), High fructose corn syrup, Corn syrup, Eggs, Contains 2% or less of food starch-modified, Inulin, Salt, Molasses, Sodium bicarbonate, Natural and artificial flavor, Soy lecithin, Yellow 5, Yellow 6.

Brand
The bakery
Made by
Wal-Mart Stores, Inc.
Label serving
1 cookie
Barcode (GTIN/UPC)
078742032382
Category
Cookies & Biscuits
Label updated
2017-07-14

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 81%

    Same value as 160 of 12,742 other records.

    leastmost

  • Sodium

    Higher than 80%

    Same value as 25 of 12,875 other records.

    leastmost

  • Sugars

    Lower than 72%

    Same value as 42 of 12,866 other records.

    leastmost

  • Iron

    Higher than 68%

    Same value as 102 of 12,579 other records.

    leastmost

  • Protein

    Lower than 60%

    Same value as 278 of 12,884 other records.

    leastmost

  • Carbohydrates

    Lower than 56%

    Same value as 70 of 12,860 other records.

    leastmost

Questions

How many calories are in the bakery soft chocolate chip cookies?
1 cookie (26 g): 120 calories; protein: 1 g, carbohydrates: 17 g, fat: 5 g.
How much protein is in the bakery soft chocolate chip cookies?
3.9 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in the bakery soft chocolate chip cookies?
61.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy462 kcal
Protein3.9 g
Total lipid (fat)19.2 g
Carbohydrate, by difference65.4 g
Fiber, total dietary3.8 g
Total Sugars26.9 g
Calcium, Ca0 mg
Iron, Fe2.8 mg
Sodium, Na385 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated9.6 g
Fatty acids, total trans0 g
Cholesterol19 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2099093, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.