The bakery mini cupcakes, Strawberry banana

USDA name: Mini cupcakes, Strawberry banana

Brandedby Wal-Mart Stores, Inc.

340 calories in 3 cupcakes (85 g). Per 100 g, protein: 2.4 g, carbohydrates: 62.4 g, fat: 16.5 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 90%, and less protein than 87%.

Compare with another food →

Serving
1
= 85 g
340KCAL
Where the calories come from

The bakery mini cupcakes, Strawberry banana, 3 cupcakes (85 g)

340 calories

  • Protein2 g2% of calories
  • Carbs53 g61% of calories

    incl. 1 g fiber · 39 g sugars

  • Fat14 g36% of calories

Nutrition Facts

Serving size3 cupcakes (85 g)
Amount per serving
Calories
340
% Daily Value*
Total Fat 14 g18%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 20.4 mg7%
Sodium 230 mg10%
Total Carbohydrate 53 g19%
Dietary Fiber 1 g4%
Total Sugars 39 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Sugar, Water, Vegetable oil (palm, Soybean, Palm kernel, Canola), Bleached enriched wheat flour (flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Corn syrup, Cornstarch, Strawberries, Eggs, Mono- and diglycerides, Salt, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate, Sodium aluminum phosphate, Aluminum sulfate), Nonfat milk, Egg whites, Natural & artificial flavors, Food starch-modified, Whey, Wheat starch, Citric acid, Soy lecithin, Polysorbate 60, Citrus fiber, Xanthan gum, Potassium sorbate (preservative), Polyglycerol esters of fatty acids, Gum arabic, Gellan gum, Glycerin, Pectin, Sodium stearoyl lactylate, Wheat protein, Sodium citrate, Datem, Calcium stearoyl-2-lactylate, Erythorbic acid (preservative), Sodium carboxymethylcellulose, Methylcellulose, Blue 2, Yellow 5, Red 3.

Brand
The bakery
Made by
Wal-Mart Stores, Inc.
Label serving
3 cupcakes
Barcode (GTIN/UPC)
078742061320
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-07-14

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 90%

    Same value as 14 of 9,065 other records.

    leastmost
  • Protein

    Lower than 87%

    Same value as 101 of 9,073 other records.

    leastmost
  • Carbohydrates

    Higher than 85%

    Same value as 14 of 9,045 other records.

    leastmost
  • Calcium

    Lower than 80%

    Same value as 1,776 of 8,973 other records.

    leastmost
  • Iron

    Lower than 75%

    Same value as 126 of 8,986 other records.

    leastmost
  • Total fat

    Lower than 59%

    Same value as 39 of 9,094 other records.

    leastmost

Questions

How many calories are in the bakery mini cupcakes, strawberry banana?
3 cupcakes (85 g): 340 calories; protein: 2 g, carbohydrates: 53 g, fat: 14 g.
How much protein is in the bakery mini cupcakes, strawberry banana?
2.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in the bakery mini cupcakes, strawberry banana?
61.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy400 kcal
Protein2.4 g
Total lipid (fat)16.5 g
Carbohydrate, by difference62.4 g
Fiber, total dietary1.2 g
Total Sugars45.9 g
Calcium, Ca0 mg
Iron, Fe0.85 mg
Sodium, Na271 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol24 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1898099, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.