The bakery mini cupcakes, Cookie & creme

USDA name: Mini cupcakes, Cookie & creme

Brandedby Wal-Mart Stores, Inc.

260 calories in 3 cupcakes (71 g). Per 100 g, protein: 4.2 g, carbohydrates: 57.8 g, fat: 14.1 g.

Serving
1
= 71 g
260KCAL

The bakery mini cupcakes, Cookie & creme, 3 cupcakes (71 g)

260 calories

Protein
3 g
Carbs
41 g
Fat
10 g
Fiber
0.99 g
Sugars
28 g

Nutrition Facts

Serving size3 cupcakes (71 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat 10 g13%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 29.8 mg10%
Sodium 310 mg13%
Total Carbohydrate 41 g15%
Dietary Fiber 0.99 g4%
Total Sugars 28 g
Protein 3 g
Calcium 39.8 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium13% 310 mg
    • Iron8% 1.4 mg
    • Calcium3% 39.8 mg

    Ingredients

    Sugar, Water, Bleached enriched wheat flour [flour, Niacin (vitamin b3), Reduced iron, Thiamine mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid], Palm oil, Soybean oil, Cocoa (processed with alkali), Bleached wheat flour, Eggs, Food starch-modified (corn, Wheat), Nonfat milk, Leavening (baking soda, Sodium acid pyrophosphate, Aluminium sulfate), Cornstarch, Corn syrup, Dextrose, Salt, Whey (milk), Mono- and diglycerides, Palm and/or palm kernel oils, Soy lecithin, High fructose corn syrup, Guar gum, Natural & artificial flavors, Caramel color, Chocolate liquor, Polysorbate 60, Polyglycerol esters of fatty acids, Potassium sorbate (preservative), Canola oil, Glycerin, Sodium stearoyl lactylate, Calcium stearoyl-2-lactylate, Calcium sulfate, Sodium carboxymethylcellulose, Gum arabic, Methylcellulose, Red 40.

    Brand
    The bakery
    Made by
    Wal-Mart Stores, Inc.
    Label serving
    3 cupcakes
    Barcode (GTIN/UPC)
    078742004631
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2017-07-14

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 89%

      Same value as 10 of 9,138 other records.

      leastmost
    • Iron

      Higher than 76%

      Same value as 39 of 9,042 other records.

      leastmost
    • Calcium

      Higher than 75%

      Same value as 92 of 9,030 other records.

      leastmost
    • Total fat

      Lower than 74%

      Same value as 36 of 9,155 other records.

      leastmost
    • Sugars

      Higher than 73%

      Same value as 24 of 9,124 other records.

      leastmost
    • Carbohydrates

      Higher than 71%

      Same value as 28 of 9,105 other records.

      leastmost

    Questions

    How many calories are in the bakery mini cupcakes, cookie & creme?
    3 cupcakes (71 g): 260 calories; protein: 3 g, carbohydrates: 41 g, fat: 10 g.
    How much protein is in the bakery mini cupcakes, cookie & creme?
    4.2 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in the bakery mini cupcakes, cookie & creme?
    56.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy366 kcal
    Protein4.2 g
    Total lipid (fat)14.1 g
    Carbohydrate, by difference57.8 g
    Fiber, total dietary1.4 g
    Total Sugars39.4 g
    Calcium, Ca56 mg
    Iron, Fe2 mg
    Sodium, Na437 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated4.9 g
    Fatty acids, total trans0 g
    Cholesterol42 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1905175, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.