Taylor farms cheese pizza
USDA name: Cheese pizza
Brandedby Taylor Fresh Foods, Inc.
470 calories in 1/3 pizza (195 g). Per 100 g, protein: 12.8 g, carbohydrates: 28.7 g, fat: 9.2 g.
Among the other records in Other Deli, per 100 g: more calcium than 96%, and more carbohydrates than 90%.
Taylor farms cheese pizza, 1/3 pizza (195 g)
470 calories
- Protein25 g21% of calories
- Carbs56 g46% of calories
incl. 1.9 g fiber · 6 g sugars
- Fat18 g33% of calories
Nutrition Facts
Calories470
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 030223007630 · We may earn a commission
vitamins
% of the Daily Value in this serving
- Vitamin C7% 6 mg
minerals
% of the Daily Value in this serving
- Sodium49% 1,119 mg
- Calcium31% 400 mg
- Iron20% 3.6 mg
Ingredients
Crust (enriched wheat flour [wheat flour, Niacin, Iron, Amylase, Ascorbic acid, Thiamine mononitrate, Riboflavin, Folic acid], Water, Yeast, Extra virgin olive oil, Sugar, Salt, Canola oil as manufacturing aid), Pizza sauce (vine- ripened fresh tomatoes, Blend of extra virgin olive oil and sunflower oil, Salt, Oregano, Black pepper, Granulated garlic and naturally derived citric acid), Four cheese blend (low moisture part skim mozzarella cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Provolone cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Asiago medium cheese [pasteurized milk, Cheese cultures, Salt, Enzymes], Imported romano cheese [pasteurized sheep's milk, Cheese cultures, Salt, Enzymes], Product of france, Rice flour and cellulose powder added to prevent caking, Natamycin [a natural mold inhibitor]), Parmesan cheese (pasteurized cow's milk, Cheese cultures, Salt, Enzymes, Rice flour and cellulose powder added to prevent caking, Natamycin [a natural mold inhibitor]).
- Brand
- Taylor farms
- Made by
- Taylor Fresh Foods, Inc.
- Label serving
- 1/3 pizza
- Barcode (GTIN/UPC)
- 030223007630
- Category
- Other Deli
- Label updated
- 2021-10-23
How it compares
Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 96%
Same value as 5 of 3,409 other records.
leastmostCarbohydrates
Higher than 90%
Same value as 0 of 3,436 other records.
leastmostIron
Higher than 90%
Same value as 11 of 3,414 other records.
leastmostProtein
Higher than 88%
Same value as 3 of 3,444 other records.
leastmostSodium
Higher than 85%
Same value as 3 of 3,448 other records.
leastmostCalories
Higher than 82%
Same value as 12 of 3,457 other records.
leastmost
Questions
- How many calories are in taylor farms cheese pizza?
- 1/3 pizza (195 g): 470 calories; protein: 25 g, carbohydrates: 56 g, fat: 18 g.
- How much protein is in taylor farms cheese pizza?
- 12.8 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
- How many net carbs are in taylor farms cheese pizza?
- 27.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 241 kcal |
| Protein | 12.8 g |
| Total lipid (fat) | 9.2 g |
| Carbohydrate, by difference | 28.7 g |
| Fiber, total dietary | 1 g |
| Total Sugars | 3.1 g |
| Calcium, Ca | 205 mg |
| Iron, Fe | 1.9 mg |
| Sodium, Na | 574 mg |
| Vitamin C, total ascorbic acid | 3.1 mg |
| Vitamin A, IU | 385 iu |
| Fatty acids, total saturated | 4.1 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 18 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2186854, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.