Tastykake peanut butter cakes with chocolate flavored coating and peanut butter filling, Peanut butter

USDA name: Peanut butter cakes with chocolate flavored coating and peanut butter filling, Peanut butter

Brandedby Tasty Baking Company

190 calories in 1.3 oz (37 g). Per 100 g, protein: 8.1 g, carbohydrates: 54 g, fat: 27 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calories than 99%, and more potassium than 98%.

Compare with another food →

Serving
1
= 37 g
190KCAL
Where the calories come from

Tastykake peanut butter cakes with chocolate flavored coating and peanut butter filling, Peanut butter, 1.3 oz (37 g)

190 calories

  • Protein3 g7% of calories
  • Carbs20 g44% of calories

    incl. 1.0 g fiber · 14 g sugars

  • Fat10 g49% of calories

Nutrition Facts

Serving size1.3 oz (37 g)
Amount per serving
Calories190
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 10 mg3%
Sodium —
Total Carbohydrate 20 g7%
Dietary Fiber 1.0 g4%
Total Sugars 14 g
Protein 3 g
Calcium 20 mg2%
Iron 0.72 mg4%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron4% 0.72 mg
  • Potassium3% 140 mg
  • Calcium2% 20 mg

Ingredients

Ingredients: confectionery coating (sugar, Hydrogenated palm kernel oil, Cocoa processed with alkali, Cocoa powder, Whey powder milk, Soy lecithin, Salt, Artificial flavor), Peanut butter (peanuts, Corn syrup solids, Hydrogenated vegetable oil (rapeseed, Cottonseed, Soybean), Sugar and salt), Sugar, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid, Water, Nonfat milk, Eggs, Soybean oil, Contains 2% or less of each of the following: high fructose corn syrup, Egg yolks, Modified corn starch, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Soy lecithin, Salt, Mono- and diglycerides, Natural and artificial flavor, Propylene glycol mono- and diesters of fats and fatty acids, Xanthan gum, Lactylic esters of fatty acids, Calcium sulfate, Cinnamon, Nutmeg, Potassium sorbate (to retard spoilage).

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
1.3 oz
Barcode (GTIN/UPC)
02560000044
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-05-12

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 99%

    Same value as 3 of 9,102 other records.

    leastmost

  • Potassium

    Higher than 98%

    Same value as 2 of 4,576 other records.

    leastmost

  • Protein

    Higher than 97%

    Same value as 1 of 9,073 other records.

    leastmost

  • Total fat

    Higher than 95%

    Same value as 5 of 9,094 other records.

    leastmost

  • Fiber

    Higher than 89%

    Same value as 79 of 9,045 other records.

    leastmost

  • Calcium

    Higher than 75%

    Same value as 33 of 8,973 other records.

    leastmost

Questions

How many calories are in tastykake peanut butter cakes with chocolate flavored coating and peanut butter filling, peanut butter?
1.3 oz (37 g): 190 calories; protein: 3 g, carbohydrates: 20 g, fat: 10 g.
How much protein is in tastykake peanut butter cakes with chocolate flavored coating and peanut butter filling, peanut butter?
8.1 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in tastykake peanut butter cakes with chocolate flavored coating and peanut butter filling, peanut butter?
51.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy514 kcal
Protein8.1 g
Total lipid (fat)27 g
Carbohydrate, by difference54 g
Fiber, total dietary2.7 g
Total Sugars37.8 g
Calcium, Ca54 mg
Iron, Fe1.9 mg
Potassium, K378 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated13.5 g
Fatty acids, total trans0 g
Cholesterol27 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2158044, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.