Tastykake kandy bar kakes, Peanut butter

USDA name: Kandy bar kakes, Peanut butter

Brandedby Tasty Baking Company

230 calories in 1.7 onz (48 g). Per 100 g, protein: 6.3 g, carbohydrates: 54.2 g, fat: 25 g.

Serving
1
= 48 g
230KCAL

Tastykake kandy bar kakes, Peanut butter, 1.7 onz (48 g)

230 calories

Protein
3 g
Carbs
26 g
Fat
12 g
Fiber
2 g
Sugars
19 g

Nutrition Facts

Serving size1.7 onz (48 g)
Amount per serving
Calories230
% Daily Value*
Total Fat 12 g15%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 150 mg7%
Total Carbohydrate 26 g9%
Dietary Fiber 2 g7%
Total Sugars 19 g
Protein 3 g
Calcium 39.8 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Iron10% 1.8 mg
    • Sodium7% 150 mg
    • Calcium3% 39.8 mg

    Ingredients

    Confectionery cocoa coating (sugar, Hydrogenated palm kernel oil, Whey powder [milk], Cocoa powder, Soy lecithin [an emulsifier], Salt and vanillin [an artificial flavoring]), Peanut butter (peanuts, Salt, Hydrogenated vegetable oil [cottonseed oil, Canola oil, And/or soybean oil]), Corn syrup, Sugar, High fructose corn syrup, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Palm oil, Eggs, Whey (milk), Water, Cocoa (natural and processed with alkali), Soybean oil, Contains 2% or less of each of the following:, Peanut colored confectionery coating (sugar, Partially hydrogenated palm kernel oil, Nonfat dry milk, Soy lecithin, Yellow 5 lake, Yellow 6 lake, Blue 2 lake, Red 40 lake, Salt, And artificial flavoring added), Dextrose, Partially defatted peanut flour, Corn starch, Modified corn starch, Glycerine, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Salt, Nonfat milk, Natural and artificial flavors, Emulsifiers (propylene glycol monostearate, Monoglycerides, Stearoyl lactylic acid), Caramel color, Mono- and diglycerides, Polysorbate 60, Soy flour, Maltodextrin, Partially hydrogenated soybean oil, Soy lecithin, Sorbic acid and potassium sorbate (to retard spoilage).

    Brand
    Tastykake
    Made by
    Tasty Baking Company
    Label serving
    1.7 onz
    Barcode (GTIN/UPC)
    025600007303
    Category
    Cakes, Cupcakes, Snack Cakes
    Label updated
    2018-06-25

    How it compares

    Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calories

      Higher than 96%

      Same value as 17 of 9,162 other records.

      leastmost

    • Iron

      Higher than 96%

      Same value as 3 of 9,042 other records.

      leastmost

    • Fiber

      Higher than 96%

      Same value as 16 of 9,102 other records.

      leastmost

    • Protein

      Higher than 92%

      Same value as 59 of 9,133 other records.

      leastmost

    • Total fat

      Higher than 90%

      Same value as 135 of 9,155 other records.

      leastmost

    • Calcium

      Higher than 87%

      Same value as 19 of 9,030 other records.

      leastmost

    Questions

    How many calories are in tastykake kandy bar kakes, peanut butter?
    1.7 onz (48 g): 230 calories; protein: 3 g, carbohydrates: 26 g, fat: 12 g.
    How much protein is in tastykake kandy bar kakes, peanut butter?
    6.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in tastykake kandy bar kakes, peanut butter?
    50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy479 kcal
    Protein6.3 g
    Total lipid (fat)25 g
    Carbohydrate, by difference54.2 g
    Fiber, total dietary4.2 g
    Total Sugars39.6 g
    Calcium, Ca83 mg
    Iron, Fe3.8 mg
    Sodium, Na312 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated14.6 g
    Fatty acids, total monounsaturated6.3 g
    Fatty acids, total polyunsaturated3.1 g
    Fatty acids, total trans0 g
    Cholesterol21 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1869828, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.