Tastykake kandy bar kakes, Peanut butter

USDA name: Kandy bar kakes, Peanut butter

Brandedby Tasty Baking Company

230 calories in 1.7 oz (48 g). Per 100 g, protein: 6.3 g, carbohydrates: 54.2 g, fat: 25 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calories than 97%, and more iron than 96%.

Compare with another food →

Serving
1
= 48 g
230KCAL
Where the calories come from

Tastykake kandy bar kakes, Peanut butter, 1.7 oz (48 g)

230 calories

  • Protein3 g5% of calories
  • Carbs26 g46% of calories

    incl. 2 g fiber · 19 g sugars

  • Fat12 g48% of calories

Nutrition Facts

Serving size1.7 oz (48 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 12 g15%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 150 mg7%
Total Carbohydrate 26 g9%
Dietary Fiber 2 g7%
Total Sugars 19 g
Protein 3 g
Calcium 39.8 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 025600007303 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium7% 150 mg
  • Calcium3% 39.8 mg

Ingredients

Confectionery cocoa coating (sugar, Hydrogenated palm kernel oil, Whey powder [milk], Cocoa powder, Soy lecithin [an emulsifier], Salt and vanillin [an artificial flavoring]), Peanut butter (peanuts, Salt, Hydrogenated vegetable oil [cottonseed oil, Canola oil, And/or soybean oil]), Corn syrup, Sugar, High fructose corn syrup, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Palm oil, Eggs, Whey (milk), Water, Cocoa (natural and processed with alkali), Soybean oil, Contains 2% or less of each of the following:, Peanut colored confectionery coating (sugar, Partially hydrogenated palm kernel oil, Nonfat dry milk, Soy lecithin, Yellow 5 lake, Yellow 6 lake, Blue 2 lake, Red 40 lake, Salt, And artificial flavoring added), Dextrose, Partially defatted peanut flour, Corn starch, Modified corn starch, Glycerine, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Salt, Nonfat milk, Natural and artificial flavors, Emulsifiers (propylene glycol monostearate, Monoglycerides, Stearoyl lactylic acid), Caramel color, Mono- and diglycerides, Polysorbate 60, Soy flour, Maltodextrin, Partially hydrogenated soybean oil, Soy lecithin, Sorbic acid and potassium sorbate (to retard spoilage).

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
1.7 oz
Barcode (GTIN/UPC)
025600007303
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-06-25

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 97%

    Same value as 17 of 9,102 other records.

    leastmost
  • Iron

    Higher than 96%

    Same value as 3 of 8,986 other records.

    leastmost
  • Fiber

    Higher than 96%

    Same value as 16 of 9,045 other records.

    leastmost
  • Protein

    Higher than 92%

    Same value as 58 of 9,073 other records.

    leastmost
  • Total fat

    Higher than 90%

    Same value as 134 of 9,094 other records.

    leastmost
  • Calcium

    Higher than 87%

    Same value as 19 of 8,973 other records.

    leastmost

Questions

How many calories are in tastykake kandy bar kakes, peanut butter?
1.7 oz (48 g): 230 calories; protein: 3 g, carbohydrates: 26 g, fat: 12 g.
How much protein is in tastykake kandy bar kakes, peanut butter?
6.3 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in tastykake kandy bar kakes, peanut butter?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy479 kcal
Protein6.3 g
Total lipid (fat)25 g
Carbohydrate, by difference54.2 g
Fiber, total dietary4.2 g
Total Sugars39.6 g
Calcium, Ca83 mg
Iron, Fe3.8 mg
Sodium, Na312 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated14.6 g
Fatty acids, total monounsaturated6.3 g
Fatty acids, total polyunsaturated3.1 g
Fatty acids, total trans0 g
Cholesterol21 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1869828, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.