Tastykake chocolate cakes, Chocolate

USDA name: Chocolate cakes, Chocolate

Brandedby Tasty Baking Company

330 calories in 1 Cake (85g/3.0 oz). Per 100 g, protein: 4.7 g, carbohydrates: 58.8 g, fat: 15.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more fiber than 84%, and more carbohydrates than 75%.

Compare with another food →

Serving
1
= 85 g
330KCAL
Where the calories come from

Tastykake chocolate cakes, Chocolate, 1 Cake (85g/3.0 oz)

330 calories

  • Protein4 g5% of calories
  • Carbs50 g60% of calories

    incl. 2 g fiber · 33 g sugars

  • Fat13 g35% of calories

Nutrition Facts

Serving size1 Cake (85g/3.0 oz)
Amount per serving
Calories
330
% Daily Value*
Total Fat 13 g17%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 69.7 mg23%
Sodium 220 mg10%
Total Carbohydrate 50 g18%
Dietary Fiber 2 g7%
Total Sugars 33 g
Includes Added Sugars 33 g66%
Protein 4 g
Vitamin D 0 mcg0%
Calcium 44.2 mg3%
Iron 1.7 mg9%
Potassium 113 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 025600005057 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 220 mg
  • Iron9% 1.7 mg
  • Calcium3% 44.2 mg
  • Potassium2% 113 mg

Ingredients

Sugar, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Nonfat milk, Vegetable shortening (soybean oil, Palm oil, And hydrogenated cottonseed oil), Eggs, Egg yolks, Corn syrup, Cocoa, High fructose corn syrup, Contains 2% or less of each of the following: liquid sucrose, Corn starch, Leavening (sodium acid pyrophosphate, Sodium bicarbonate, Monocalcium phosphate), Modified corn starch, Mono- and diglycerides, Butter (made from milk), Soy lecithin, Salt, Natural and artificial flavors, Polysorbate 60, Xanthan gum, Sorbitan monostearate, Distilled monoglycerides, Calcium sulfate, Spices, Monoglycerides, Agar, Lactic acid, Preserved with sodium propionate, Sorbic acid and benzoic acid

Brand
Tastykake
Made by
Tasty Baking Company
Label serving
1 Cake (85g/3.0 oz)
Barcode (GTIN/UPC)
0025600005057
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-06-01

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 84%

    Same value as 209 of 9,045 other records.

    leastmost
  • Carbohydrates

    Higher than 75%

    Same value as 28 of 9,045 other records.

    leastmost
  • Iron

    Higher than 75%

    Same value as 118 of 8,986 other records.

    leastmost
  • Potassium

    Higher than 73%

    Same value as 17 of 4,576 other records.

    leastmost
  • Protein

    Higher than 73%

    Same value as 133 of 9,073 other records.

    leastmost
  • Calcium

    Higher than 72%

    Same value as 35 of 8,973 other records.

    leastmost

Questions

How many calories are in tastykake chocolate cakes, chocolate?
1 Cake (85g/3.0 oz): 330 calories; protein: 4 g, carbohydrates: 50 g, fat: 13 g.
How much protein is in tastykake chocolate cakes, chocolate?
4.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in tastykake chocolate cakes, chocolate?
56.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy388 kcal
Protein4.7 g
Total lipid (fat)15.3 g
Carbohydrate, by difference58.8 g
Fiber, total dietary2.4 g
Total Sugars38.8 g
Sugars, added38.8 g
Calcium, Ca52 mg
Iron, Fe2 mg
Potassium, K133 mg
Sodium, Na259 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4.7 g
Fatty acids, total trans0 g
Cholesterol82 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2562089, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.