Our speciality chocolate cake

USDA name: Chocolate cake

Brandedby Rich Products Corporation

330 calories in 1/3 cake (85 g). Per 100 g, protein: 3.5 g, carbohydrates: 60 g, fat: 15.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less iron than 93%, and more sugars than 90%.

Compare with another food →

Serving
1
= 85 g
330KCAL
Where the calories come from

Our speciality chocolate cake, 1/3 cake (85 g)

330 calories

  • Protein3 g4% of calories
  • Carbs51 g61% of calories

    incl. 2 g fiber · 39 g sugars

  • Fat13 g35% of calories

Nutrition Facts

Serving size1/3 cake (85 g)
Amount per serving
Calories330
% Daily Value*
Total Fat 13 g17%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 24.6 mg8%
Sodium 370 mg16%
Total Carbohydrate 51 g19%
Dietary Fiber 2 g7%
Total Sugars 39 g
Protein 3 g
Calcium 20.4 mg2%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 049800075498 · We may earn a commission

Ingredients

Sugar, Egg whites, Vegetable shortening (palm oil, Mono and diglycerides, Polysorbate 60), Eggs, Cornstarch, Cocoa alkali, Processed, Corn syrup, Palm oil, Contains less than 2% of the following: tapioca starch, Dextrose, Mono and diglycerides, Leavening (sodium acid pyrophosphate, Baking soda, Monocalcium phosphate), Modified cornstarch, Salt, Natural flavor, Natural and artificial flavor, Xanthan gum, Guar gum.

Brand
Our speciality
Made by
Rich Products Corporation
Label serving
1/3 cake
Barcode (GTIN/UPC)
049800075498
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-09-05

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 93%

    Same value as 650 of 8,986 other records.

    leastmost

  • Sugars

    Higher than 90%

    Same value as 14 of 9,065 other records.

    leastmost

  • Sodium

    Higher than 89%

    Same value as 11 of 9,078 other records.

    leastmost

  • Fiber

    Higher than 84%

    Same value as 209 of 9,045 other records.

    leastmost

  • Carbohydrates

    Higher than 78%

    Same value as 130 of 9,045 other records.

    leastmost

  • Total fat

    Lower than 67%

    Same value as 32 of 9,094 other records.

    leastmost

Questions

How many calories are in our speciality chocolate cake?
1/3 cake (85 g): 330 calories; protein: 3 g, carbohydrates: 51 g, fat: 13 g.
How much protein is in our speciality chocolate cake?
3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in our speciality chocolate cake?
57.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy388 kcal
Protein3.5 g
Total lipid (fat)15.3 g
Carbohydrate, by difference60 g
Fiber, total dietary2.4 g
Total Sugars45.9 g
Calcium, Ca24 mg
Iron, Fe0 mg
Sodium, Na435 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated8.2 g
Fatty acids, total trans0 g
Cholesterol29 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2055381, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.