Takalina pickled garlic

USDA name: Pickled garlic

Brandedby Bader Publishing

45 calories in 1 ounce (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 28.6 g, fat: 5.4 g.

Among the other records in Pickles, Olives, Peppers & Relishes, per 100 g: more calcium than 95%, and more iron than 95%.

Compare with another food →

Serving
1
= 28 g
45KCAL
Where the calories come from

Takalina pickled garlic, 1 ounce (28 g)

45 calories

  • Protein1.0 g8% of calories
  • Carbs8 g65% of calories

    incl. 2 g sugars

  • Fat1.5 g27% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 ounce (28 g)
Amount per serving
Calories45
% Daily Value*
Total Fat 1.5 g2%
Cholesterol —
Sodium 160 mg7%
Total Carbohydrate 8 g3%
Total Sugars 2 g
Protein 1.0 g
Calcium 40 mg3%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin B612% 0.2 mg
  • Vitamin C5% 4.8 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Magnesium14% 59.9 mg
  • Sodium7% 160 mg
  • Iron6% 1.1 mg
  • Phosphorus3% 40 mg
  • Calcium3% 40 mg

Ingredients

Ingredients: (all non-gmo):fresh garlic, Distilled vinegar,Sugar, Ginger,Olive il,Sea salt,Molasses,Spices,Turmeric,Red chilis, Jalapeno pepper,Curry leaves,Citric acid.

Brand
Takalina
Made by
Bader Publishing
Label serving
1 ounce
Barcode (GTIN/UPC)
654367044698
Category
Pickles, Olives, Peppers & Relishes
Label updated
2018-05-07

How it compares

Against other records in Pickles, Olives, Peppers & Relishes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 95%

    Same value as 55 of 6,414 other records.

    leastmost

  • Iron

    Higher than 95%

    Same value as 15 of 6,333 other records.

    leastmost

  • Carbohydrates

    Higher than 92%

    Same value as 174 of 9,961 other records.

    leastmost

  • Protein

    Higher than 83%

    Same value as 243 of 9,971 other records.

    leastmost

  • Vitamin C

    Higher than 76%

    Same value as 39 of 3,581 other records.

    leastmost

  • Sugars

    Higher than 74%

    Same value as 135 of 7,855 other records.

    leastmost

Questions

How many calories are in takalina pickled garlic?
1 ounce (28 g): 45 calories; protein: 1.0 g, carbohydrates: 8 g, fat: 1.5 g.
How much protein is in takalina pickled garlic?
3.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in takalina pickled garlic?
estimated 28.6 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 13 reported nutrients, per 100 g+
Energy161 kcal
Protein3.6 g
Total lipid (fat)5.4 g
Carbohydrate, by difference28.6 g
Total Sugars7.1 g
Calcium, Ca143 mg
Iron, Fe3.9 mg
Magnesium, Mg214 mg
Phosphorus, P143 mg
Sodium, Na571 mg
Vitamin C, total ascorbic acid17.1 mg
Thiamin0 mg
Vitamin B-60.71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2026714, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.