Sugar bowl bakery apple fritters

USDA name: Apple fritters

Brandedby Ly Brothers Corporation

370 calories in 1 fritter (113 g). Per 100 g, protein: 4.4 g, carbohydrates: 53.1 g, fat: 11.5 g.

Among the other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g: more vitamin C than 99%, and less calories than 83%.

Compare with another food →

Serving
1
= 113 g
370KCAL
Where the calories come from

Sugar bowl bakery apple fritters, 1 fritter (113 g)

370 calories

  • Protein5 g5% of calories
  • Carbs60 g64% of calories

    incl. 2 g fiber · 29 g sugars

  • Fat13 g31% of calories

Nutrition Facts

Serving size1 fritter (113 g)
Amount per serving
Calories370
% Daily Value*
Total Fat 13 g17%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 360 mg16%
Total Carbohydrate 60 g22%
Dietary Fiber 2 g7%
Total Sugars 29 g
Protein 5 g
Calcium 39.5 mg3%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C53% 48 mg

minerals

% of the Daily Value in this serving

  • Sodium16% 360 mg
  • Iron10% 1.8 mg
  • Calcium3% 39.5 mg

Ingredients

Unbleached enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Icing sugar (sugar, Maltodextrins), Water, Apple filling (apples [prepared with ascorbic acid, Citric acid, And salt], Sugar, Water, Modified cornstarch, Contains 2% or less of the following: lemon juice, Apple juice concentrate, Cinnamon, Salt, Citric acid, Nutmeg), Palm oil, Soybean oil, Sugar, Corn syrup, Baking power (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate), Yeast, Spices, Nonfat milk, Salt, Eggs, Gum arabic, Soy lecithin, Natural flavors, Guar gum, Ascorbic acid.

Brand
Sugar bowl bakery
Made by
Ly Brothers Corporation
Label serving
1 fritter
Barcode (GTIN/UPC)
697941840064
Category
Croissants, Sweet Rolls, Muffins & Other Pastries
Label updated
2018-06-15

How it compares

Against other records in Croissants, Sweet Rolls, Muffins & Other Pastries, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 0 of 1,445 other records.

    leastmost

  • Calories

    Lower than 83%

    Same value as 15 of 2,702 other records.

    leastmost

  • Total fat

    Lower than 70%

    Same value as 2 of 2,700 other records.

    leastmost

  • Sugars

    Lower than 57%

    Same value as 15 of 2,695 other records.

    leastmost

  • Iron

    Lower than 55%

    Same value as 35 of 2,663 other records.

    leastmost

  • Carbohydrates

    Higher than 55%

    Same value as 8 of 2,692 other records.

    leastmost

Questions

How many calories are in sugar bowl bakery apple fritters?
1 fritter (113 g): 370 calories; protein: 5 g, carbohydrates: 60 g, fat: 13 g.
How much protein is in sugar bowl bakery apple fritters?
4.4 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in sugar bowl bakery apple fritters?
51.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy327 kcal
Protein4.4 g
Total lipid (fat)11.5 g
Carbohydrate, by difference53.1 g
Fiber, total dietary1.8 g
Total Sugars25.7 g
Calcium, Ca35 mg
Iron, Fe1.6 mg
Sodium, Na319 mg
Vitamin C, total ascorbic acid42.5 mg
Vitamin A, IU0 iu
Fatty acids, total saturated4.4 g
Fatty acids, total monounsaturated4 g
Fatty acids, total polyunsaturated2.6 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2112755, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.