Starter bakery artisan sourdough batard
USDA name: Artisan sourdough batard
Brandedby Starter Bakery
140 calories in 1/2 g (57 g). Per 100 g, protein: 7 g, carbohydrates: 50.9 g, fat: 0.88 g.
Among the other records in Breads & Buns, per 100 g: less total fat than 91%, and less potassium than 91%.
Starter bakery artisan sourdough batard, 1/2 g (57 g)
140 calories
- Protein4 g12% of calories
- Carbs29 g85% of calories
incl. 1 g fiber · 0 g sugars
- Fat0.5 g3% of calories
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 850025609098 · We may earn a commission
Ingredients
Unbleached flour (wheat flour, Enzyme), Water, Whole wheat flour, Sea salt, Barley malt (wheat).
- Brand
- Starter bakery
- Made by
- Starter Bakery
- Label serving
- 1/2 g
- Barcode (GTIN/UPC)
- 850025609098
- Category
- Breads & Buns
- Label updated
- 2023-03-29
How it compares
Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 91%
Same value as 206 of 9,997 other records.
leastmostPotassium
Lower than 91%
Same value as 504 of 5,633 other records.
leastmostSugars
Lower than 84%
Same value as 1,584 of 9,979 other records.
leastmostProtein
Lower than 84%
Same value as 286 of 9,990 other records.
leastmostCalcium
Lower than 83%
Same value as 1,702 of 9,873 other records.
leastmostCalories
Lower than 75%
Same value as 294 of 10,024 other records.
leastmost
Questions
- How many calories are in starter bakery artisan sourdough batard?
- 1/2 g (57 g): 140 calories; protein: 4 g, carbohydrates: 29 g, fat: 0.5 g.
- How much protein is in starter bakery artisan sourdough batard?
- 7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in starter bakery artisan sourdough batard?
- 49.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 246 kcal |
| Protein | 7 g |
| Total lipid (fat) | 0.88 g |
| Carbohydrate, by difference | 50.9 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3.2 mg |
| Potassium, K | 0 mg |
| Sodium, Na | 474 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2554502, published 2023-05-25. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.