Southern recipe small batch oven baked pork rinds coated in sunflower oil, Smoked sea salt

USDA name: Oven baked pork rinds coated in sunflower oil, Smoked sea salt

Brandedby Rudolph Foods Company, Inc.

70 calories in 1/2 onz (14 g). Per 100 g, protein: 78.6 g, carbohydrates: 0 g, fat: 21.4 g.

Serving
1
= 14 g
70KCAL

Southern recipe small batch oven baked pork rinds coated in sunflower oil, Smoked sea salt, 1/2 onz (14 g)

70 calories

Protein
11 g
Carbs
0 g
Fat
3 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size1/2 onz (14 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 230 mg10%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 11 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 230 mg

    Little or none: Calcium, Iron.

    Ingredients

    Pork rinds, Sunflower oil, Salt and smoked sea salt

    Brand
    Southern recipe small batch
    Made by
    Rudolph Foods Company, Inc.
    Label serving
    1/2 onz
    Barcode (GTIN/UPC)
    077079004178
    Category
    Other Snacks
    Label updated
    2018-10-04

    How it compares

    Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 100%

      Same value as 5 of 8,020 other records.

      leastmost

    • Carbohydrates

      Lower than 92%

      Same value as 664 of 8,003 other records.

      leastmost

    • Iron

      Lower than 81%

      Same value as 1,488 of 7,642 other records.

      leastmost

    • Sodium

      Higher than 79%

      Same value as 54 of 8,031 other records.

      leastmost

    • Sugars

      Lower than 77%

      Same value as 1,778 of 7,687 other records.

      leastmost

    • Calories

      Higher than 62%

      Same value as 869 of 8,049 other records.

      leastmost

    Questions

    How many calories are in southern recipe small batch oven baked pork rinds coated in sunflower oil, smoked sea salt?
    1/2 onz (14 g): 70 calories; protein: 11 g, carbohydrates: 0 g, fat: 3 g.
    How much protein is in southern recipe small batch oven baked pork rinds coated in sunflower oil, smoked sea salt?
    78.6 g per 100 g. Its estimated share of calories is 63%, using 4 kcal per gram of protein.
    How many net carbs are in southern recipe small batch oven baked pork rinds coated in sunflower oil, smoked sea salt?
    0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 16 reported nutrients, per 100 g+
    Energy500 kcal
    Protein78.6 g
    Total lipid (fat)21.4 g
    Carbohydrate, by difference0 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe0 mg
    Sodium, Na1,643 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated3.6 g
    Fatty acids, total monounsaturated10.7 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol107 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1954531, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.