Southern recipe small batch oven baked pork rinds coated in sunflower oil, Blackberry habanero

USDA name: Oven baked pork rinds coated in sunflower oil, Blackberry habanero

Brandedby Rudolph Foods Company, Inc.

70 calories in 1/2 oz (14 g). Per 100 g, protein: 71.4 g, carbohydrates: 7.1 g, fat: 21.4 g.

Among the other records in Other Snacks, per 100 g: more protein than 99%, and less iron than 81%.

Compare with another food →

Serving
1
= 14 g
70KCAL
Where the calories come from

Southern recipe small batch oven baked pork rinds coated in sunflower oil, Blackberry habanero, 1/2 oz (14 g)

70 calories

  • Protein10 g56% of calories
  • Carbs1.0 g6% of calories

    incl. 0 g fiber · 0 g sugars

  • Fat3 g38% of calories

Nutrition Facts

Serving size1/2 oz (14 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0.5 g2%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 200 mg9%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 10 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Pork rinds, Sunflower oil, Salt, Sugar, Tapioca starch, Garlic powder, Chili pepper powder, Onion powder, Citric acid, Habanero chiles, Blackberry, Acetic acid, Spice, Natural flavor, Natural smoke flavor.

Brand
Southern recipe small batch
Made by
Rudolph Foods Company, Inc.
Label serving
1/2 oz
Barcode (GTIN/UPC)
077079004154
Category
Other Snacks
Label updated
2018-04-14

How it compares

Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 99%

    Same value as 11 of 7,946 other records.

    leastmost

  • Iron

    Lower than 81%

    Same value as 1,473 of 7,571 other records.

    leastmost

  • Carbohydrates

    Lower than 78%

    Same value as 370 of 7,928 other records.

    leastmost

  • Sugars

    Lower than 77%

    Same value as 1,762 of 7,614 other records.

    leastmost

  • Sodium

    Higher than 71%

    Same value as 71 of 7,957 other records.

    leastmost

  • Calories

    Higher than 62%

    Same value as 864 of 7,974 other records.

    leastmost

Questions

How many calories are in southern recipe small batch oven baked pork rinds coated in sunflower oil, blackberry habanero?
1/2 oz (14 g): 70 calories; protein: 10 g, carbohydrates: 1.0 g, fat: 3 g.
How much protein is in southern recipe small batch oven baked pork rinds coated in sunflower oil, blackberry habanero?
71.4 g per 100 g. Its estimated share of calories is 57%, using 4 kcal per gram of protein.
How many net carbs are in southern recipe small batch oven baked pork rinds coated in sunflower oil, blackberry habanero?
7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 16 reported nutrients, per 100 g+
Energy500 kcal
Protein71.4 g
Total lipid (fat)21.4 g
Carbohydrate, by difference7.1 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na1,429 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated3.6 g
Fatty acids, total monounsaturated10.7 g
Fatty acids, total polyunsaturated0 g
Fatty acids, total trans0 g
Cholesterol107 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1946644, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.