How many calories are in snapdragon, vietnamese fresh spring roll kit?

85 g: 170 calories; protein: 1 g, carbohydrates: 45 g, fat: 1 g.

How much protein is in snapdragon, vietnamese fresh spring roll kit?

1.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.

How many net carbs are in snapdragon, vietnamese fresh spring roll kit?

51.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Snapdragon, Vietnamese fresh spring roll kit

Brandedby Snapdragon Foods Llc

170 calories in 85 g. Per 100 g, protein: 1.2 g, carbohydrates: 52.9 g, fat: 1.2 g.

Among the other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g: more carbohydrates than 97%, and more protein than 87%.

Compare with another food →

Serving

= 85 g

Where the calories come from

Snapdragon, Vietnamese fresh spring roll kit, 85 g

170 calories

Protein1 g2% of calories
Carbs45 g93% of calories
incl. 1 g fiber · 4 g sugars
Fat1 g5% of calories

Nutrition Facts

Serving size85 g

Amount per serving
Calories170

% Daily Value*

Total Fat 1 g1%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol 0 mg0%

Sodium 670 mg29%

Total Carbohydrate 45 g16%

Dietary Fiber 1 g4%

Total Sugars 4 g

Protein 1 g

Calcium 0 mg0%

Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 815055011181 · We may earn a commission

Ingredients

Rice paper ingredients: tapioca flour, Rice flour, Salt. Vietnamese garlic chili sauce ingredients: water, Salt, Cane sugar, Chili, Garlic, Tomato paste, Tapioca starch, Xanthan gum, Paprika. Vietnamese garlic chili fish sauce ingredients: water, Cane sugar, Fish sauce (anchovy extract, Salt, Cane sugar), Chili, Garlic, Gellan gum, Paprika, Natural caramel color.

Brand: Snapdragon
Made by: Snapdragon Foods Llc
Label serving: 85 g
Barcode (GTIN/UPC): 815055011181
Category: Ketchup, Mustard, BBQ & Cheese Sauce
Label updated: 2017-07-14

How it compares

Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Carbohydrates
Higher than 97%
Same value as 7 of 6,772 other records.
leastmost
Protein
Higher than 87%
Same value as 0 of 6,789 other records.
leastmost
Fiber
Higher than 85%
Same value as 3 of 4,199 other records.
leastmost
Calories
Higher than 81%
Same value as 421 of 6,829 other records.
leastmost
Total fat
Higher than 80%
Same value as 0 of 6,765 other records.
leastmost
Sugars
Lower than 76%
Same value as 0 of 5,637 other records.
leastmost

Questions

How many calories are in snapdragon, vietnamese fresh spring roll kit?: 85 g: 170 calories; protein: 1 g, carbohydrates: 45 g, fat: 1 g.
How much protein is in snapdragon, vietnamese fresh spring roll kit?: 1.2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in snapdragon, vietnamese fresh spring roll kit?: 51.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+

Energy	200 kcal
Protein	1.2 g
Total lipid (fat)	1.2 g
Carbohydrate, by difference	52.9 g
Fiber, total dietary	1.2 g
Total Sugars	4.7 g
Calcium, Ca	0 mg
Iron, Fe	0 mg
Sodium, Na	788 mg
Vitamin C, total ascorbic acid	0 mg
Vitamin A, IU	0 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1865715, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.