Shurfine egg noodles
USDA name: Egg noodles
Brandedby Topco Associates, Inc.
230 calories in 1.25 cup (61 g). Per 100 g, protein: 14.8 g, carbohydrates: 70.5 g, fat: 3.3 g.
Shurfine egg noodles, 1.25 cup (61 g)
230 calories
- Protein
- 9 g
- Carbs
- 43 g
- Fat
- 2 g
- Fiber
- 2 g
- Sugars
- 1 g
Nutrition Facts
Calories230
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)51% 0.61 mg
- Folate30% 120 µg
- Riboflavin (B2)20% 0.25 mg
- Niacin (B3)19% 3 mg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron10% 1.8 mg
- Sodium1% 20.1 mg
Little or none: Calcium.
Ingredients
Semolina wheat flour, Whole eggs, Niacin, Iron (ferrous sulfate), Thiamine mononitrate, Riboflavin, Folic acid.
- Brand
- Shurfine
- Made by
- Topco Associates, Inc.
- Label serving
- 1.25 cup
- Barcode (GTIN/UPC)
- 011161150558
- Category
- All Noodles
- Label updated
- 2017-11-01
How it compares
Against other records in All Noodles, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 92%
Same value as 11 of 926 other records.
leastmostSugars
Lower than 72%
Same value as 13 of 906 other records.
leastmostCalcium
Lower than 66%
Same value as 303 of 885 other records.
leastmostCalories
Higher than 62%
Same value as 12 of 932 other records.
leastmostSodium
Lower than 60%
Same value as 13 of 908 other records.
leastmostCarbohydrates
Higher than 59%
Same value as 11 of 928 other records.
leastmost
Questions
- How many calories are in shurfine egg noodles?
- 1.25 cup (61 g): 230 calories; protein: 9 g, carbohydrates: 43 g, fat: 2 g.
- How much protein is in shurfine egg noodles?
- 14.8 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
- How many net carbs are in shurfine egg noodles?
- 67.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 20 reported nutrients, per 100 g+
| Energy | 377 kcal |
| Protein | 14.8 g |
| Total lipid (fat) | 3.3 g |
| Carbohydrate, by difference | 70.5 g |
| Fiber, total dietary | 3.3 g |
| Total Sugars | 1.6 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 3 mg |
| Sodium, Na | 33 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 1 mg |
| Riboflavin | 0.42 mg |
| Niacin | 4.9 mg |
| Folate, total | 197 µg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0.82 g |
| Fatty acids, total monounsaturated | 0.82 g |
| Fatty acids, total polyunsaturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 98 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1568483, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.