Schnucks taco dip

Ingredients

Refried beans (prepared pinto beans, Water, Lard, Salt, Garlic powder), Taco dip (acidified sour cream milk cream, Modified food starch, Gelatin, Guar gum mono & diglycerides, Lactic acid, Citric acid, Natural and artificial flavor potassium sorbate [preservatives)], Cream cheese [pasteurized milk and cream cheese culture, Salt, Guar gum, Carob bean gum, Xanthan gum], Dressing [soybean oil, Water, High fructose corn syrup, Distilled vinegar, Egg yolks, Modified food starch, Contains 2% or less of: salt, Mustard flour, Onion powder, Calcium disodium edta {to protect flavor), Natural flavors), Seasoning (salt, Spices, Including chili pepper}, Dehydrated onion and garlic, Dextrose, Sugar, Natural flavor. Dehydrated green bell pepper, Jalapeno powder, Spice extractives {including paprika}], Xanthan gum, Potassium sorbate and sodium benzoate preservatives), Guacamole dip (skim milk soybean oil, Avocado, Diced tomato, Water, Coconut oil, Tomato juice, Contains less than 2% of onion, Salt, Egg yolks distilled vinegar, Nonfat dry milk sugar, Sodium caseinate, Spices, Lactic acid. Garlic, Vegetable mono & diglycerides, Sodium benzoate and potassium sorbate {as preservatives}), , Gelatin, Isolated soy protein, Autolyzed yeast extract, Guar gum, Lemon juice concentrate, Xanthan gum, Ascorbic acid, Cellulose gel & cellulose gum, Disodium phosphate, Locust bean gum, Citric acid, Blue 1. Red 40, Yellow s, Yellow 6. Dehydrated), Tomato, Cheddar cheese (pasteurized milk cheese culture, Salt, Enzymes, Annatto, Powdered cellulose [anti caking agent]), Black olives (ripe olives, Water, Salt, Ferrous gluconate [added to stabilize color]), Green onion.