Lunds&byerlys taco dip, Taco

USDA name: Taco dip, Taco

Brandedby Byerly Foods International

130 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.7 g, fat: 43.3 g.

Among the other records in Dips & Salsa, per 100 g: more total fat than 98%, and more calories than 98%.

Compare with another food →

Serving
1
= 30 g
130KCAL
Where the calories come from

Lunds&byerlys taco dip, Taco, 2 Tbsp (30 g)

130 calories

  • Protein1.0 g3% of calories
  • Carbs2 g6% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat13 g91% of calories

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 13 g17%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.1 mg7%
Sodium 190 mg8%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 20.1 mg2%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium8% 190 mg
  • Calcium2% 20.1 mg

Little or none: Iron.

Ingredients

Cultured sour cream (milk, Cream, Whey, Modified corn starch, Sodium phosphate, Guar gum, Carrageenan, Sodium citrate, Carob bean gum, Potassium sorbate), Mayonnaise (soybean oil, Whole eggs, Vinegar, Egg yolks, Water, Salt, Dextrose, Sugar, Lemon juice, Calcium disodium edta [protects quality], Natural flavors), Roma tomatoes, Mild cheddar cheese (milk, Cheese culture, Salt, Enzymes & annatto [color], Powdered cellulose, Potassium sorbate, Natamycin [preservatives]), Taco seasoning (salt, Spices, Yellow corn flour, Onion, Chili pepper [ancho, Chipotle, Habanero, Cayenne, Bird, Jalapeno], Sugar, Red bell pepper. Garlic, Cocoa, Black pepper), Green onion.

Brand
Lunds&byerlys
Made by
Byerly Foods International
Label serving
2 Tbsp
Barcode (GTIN/UPC)
018169220054
Category
Dips & Salsa
Label updated
2022-12-21

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 98%

    Same value as 10 of 6,869 other records.

    leastmost

  • Calories

    Higher than 98%

    Same value as 18 of 6,898 other records.

    leastmost

  • Sodium

    Higher than 73%

    Same value as 85 of 6,877 other records.

    leastmost

  • Calcium

    Higher than 71%

    Same value as 429 of 6,324 other records.

    leastmost

  • Carbohydrates

    Lower than 63%

    Same value as 1,168 of 6,836 other records.

    leastmost

  • Fiber

    Lower than 57%

    Same value as 2,787 of 6,511 other records.

    leastmost

Questions

How many calories are in lunds&byerlys taco dip, taco?
2 Tbsp (30 g): 130 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 13 g.
How much protein is in lunds&byerlys taco dip, taco?
3.3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in lunds&byerlys taco dip, taco?
6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy433 kcal
Protein3.3 g
Total lipid (fat)43.3 g
Carbohydrate, by difference6.7 g
Fiber, total dietary0 g
Total Sugars3.3 g
Calcium, Ca67 mg
Iron, Fe0 mg
Sodium, Na633 mg
Vitamin C, total ascorbic acid8 mg
Vitamin A, IU333 iu
Fatty acids, total saturated11.7 g
Fatty acids, total trans0 g
Cholesterol67 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2453422, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.