Sara lee brioche buns bakery bread, Brioche buns

USDA name: Brioche buns bakery bread, Brioche buns

Brandedby Bimbo Bakeries Usa, Inc.

210 calories in 1 bun (78 g). Per 100 g, protein: 7.7 g, carbohydrates: 48.7 g, fat: 4.5 g.

Serving
1
= 78 g
210KCAL

Sara lee brioche buns bakery bread, Brioche buns, 1 bun (78 g)

210 calories

Protein
6 g
Carbs
38 g
Fat
3.5 g
Fiber
1 g
Sugars
5 g

Nutrition Facts

Serving size1 bun (78 g)
Amount per serving
Calories210
% Daily Value*
Total Fat 3.5 g4%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 14.8 mg5%
Sodium 260 mg11%
Total Carbohydrate 38 g14%
Dietary Fiber 1 g4%
Total Sugars 5 g
Includes Added Sugars 5 g10%
Protein 6 g
Calcium 29.6 mg2%
Iron 1.9 mg11%
Potassium 89.7 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Folate19% 74.9 µg
  • Riboflavin (B2)11% 0.14 mg
  • Niacin (B3)11% 1.7 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Zinc16% 1.8 mg
  • Sodium11% 260 mg
  • Iron11% 1.9 mg
  • Calcium2% 29.6 mg
  • Potassium2% 89.7 mg

Ingredients

Wheat flour, Water, Sugar, Eggs, Yeast, Butter [cream, Water, Soy lecithin**, Annatto (color)], Glazing agent [water, Vegetable shortening (sunflower oil, Canola oil), Vegetable protein (pea, Potato, Fava bean), Dextrose, Maltodextrin, Corn starch], Wheat gluten, Cultured wheat flour, Wheat starch, Salt, Contains 0.5% or less of each of the following: non-fat milk, Corn flour, Potassium chloride salt, Monoglycerides, Natural flavor, Lactic acid, Xanthan gum, Spice and coloring, Enrichment (thiamin mononitrate, Riboflavin, Niacin, Folic acid, Reduced iron, Zinc oxide).

Brand
Sara lee
Made by
Bimbo Bakeries Usa, Inc.
Label serving
1 bun
Barcode (GTIN/UPC)
072945612990
Category
Breads & Buns
Label updated
2022-11-04

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 88%

    Same value as 91 of 10,001 other records.

    leastmost

  • Sodium

    Lower than 88%

    Same value as 57 of 10,032 other records.

    leastmost

  • Protein

    Lower than 72%

    Same value as 376 of 10,028 other records.

    leastmost

  • Total fat

    Higher than 70%

    Same value as 5 of 10,035 other records.

    leastmost

  • Calcium

    Lower than 67%

    Same value as 58 of 9,892 other records.

    leastmost

  • Iron

    Lower than 67%

    Same value as 29 of 9,910 other records.

    leastmost

Questions

How many calories are in sara lee brioche buns bakery bread, brioche buns?
1 bun (78 g): 210 calories; protein: 6 g, carbohydrates: 38 g, fat: 3.5 g.
How much protein is in sara lee brioche buns bakery bread, brioche buns?
7.7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in sara lee brioche buns bakery bread, brioche buns?
47.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 23 reported nutrients, per 100 g+
Energy269 kcal
Protein7.7 g
Total lipid (fat)4.5 g
Carbohydrate, by difference48.7 g
Fiber, total dietary1.3 g
Total Sugars6.4 g
Sugars, added6.4 g
Calcium, Ca38 mg
Iron, Fe2.4 mg
Potassium, K115 mg
Sodium, Na333 mg
Zinc, Zn2.3 mg
Thiamin0 mg
Riboflavin0.18 mg
Niacin2.2 mg
Folate, total96 µg
Folic acid83 µg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated2.6 g
Fatty acids, total monounsaturated1.3 g
Fatty acids, total polyunsaturated0.64 g
Fatty acids, total trans0 g
Cholesterol19 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2460614, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.