Sandra's broccoli & swiss raw breaded stuffed chicken breasts with rib meat filled with broccoli & cheese, Broccoli & swiss

USDA name: Broccoli & swiss raw breaded stuffed chicken breasts with rib meat filled with broccoli & cheese, Broccoli & swiss

Brandedby Maple Leaf Farms, Inc.

281 calories in 1 Portion (170 g). Per 100 g, protein: 16.5 g, carbohydrates: 5.9 g, fat: 8.2 g.

Serving
1
= 170 g
281KCAL

Sandra's broccoli & swiss raw breaded stuffed chicken breasts with rib meat filled with broccoli & cheese, Broccoli & swiss, 1 Portion (170 g)

281 calories

Protein
28 g
Carbs
10 g
Fat
14 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size1 Portion (170 g)
Amount per serving
Calories
281
% Daily Value*
Total Fat 14 g18%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 85 mg28%
Sodium 520 mg23%
Total Carbohydrate 10 g4%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 28 g
Calcium 90.1 mg7%
Iron 0.9 mg5%
Potassium 469 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Phosphorus23% 291 mg
  • Sodium23% 520 mg
  • Potassium10% 469 mg
  • Calcium7% 90.1 mg
  • Iron5% 0.9 mg

Ingredients

Boneless breast of chicken with rib meat and up to 14% solution (water, Rice starch, Sea salt, Lemon juice concentrate, Garlic powder, Sugar, Onion powder, Vinegar), Water, Broccoli, Whole wheat flour, Swiss cheese (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Contains less than 2% of expeller pressed canola oil, Leavening (cream of tartar, Baking soda), Potato starch, Sea salt, Spices, Sugar, Turbinado sugar, Yeast, Corn flour. Pre-browned in soybean oil.

Brand
Sandra's
Made by
Maple Leaf Farms, Inc.
Label serving
1 Portion
Barcode (GTIN/UPC)
073981347808
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2021-05-21

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 91%

    Same value as 16 of 4,558 other records.

    leastmost
  • Protein

    Higher than 90%

    Same value as 43 of 4,561 other records.

    leastmost
  • Sodium

    Lower than 87%

    Same value as 9 of 4,557 other records.

    leastmost
  • Calories

    Lower than 86%

    Same value as 33 of 4,566 other records.

    leastmost
  • Potassium

    Higher than 86%

    Same value as 6 of 1,972 other records.

    leastmost
  • Iron

    Lower than 82%

    Same value as 10 of 4,537 other records.

    leastmost

Questions

How many calories are in sandra's broccoli & swiss raw breaded stuffed chicken breasts with rib meat filled with broccoli & cheese, broccoli & swiss?
1 Portion (170 g): 281 calories; protein: 28 g, carbohydrates: 10 g, fat: 14 g.
How much protein is in sandra's broccoli & swiss raw breaded stuffed chicken breasts with rib meat filled with broccoli & cheese, broccoli & swiss?
16.5 g per 100 g. Its estimated share of calories is 40%, using 4 kcal per gram of protein.
How many net carbs are in sandra's broccoli & swiss raw breaded stuffed chicken breasts with rib meat filled with broccoli & cheese, broccoli & swiss?
5.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy165 kcal
Protein16.5 g
Total lipid (fat)8.2 g
Carbohydrate, by difference5.9 g
Fiber, total dietary0.6 g
Total Sugars0.59 g
Calcium, Ca53 mg
Iron, Fe0.53 mg
Phosphorus, P171 mg
Potassium, K276 mg
Sodium, Na306 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated2.1 g
Fatty acids, total trans0 g
Cholesterol50 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2393553, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.