Sanders, Bumpy cake, Chocolate fudge, Chocolate fudge

Brandedby Morley Candy Makers Inc.

250 calories in 1 piece (59 g). Per 100 g, protein: 3.4 g, carbohydrates: 93.2 g, fat: 22 g.

Serving
1
= 59 g
250KCAL

Sanders, Bumpy cake, Chocolate fudge, Chocolate fudge, 1 piece (59 g)

250 calories

Protein
2 g
Carbs
55 g
Fat
13 g
Fiber
1 g
Sugars
23 g

Nutrition Facts

Serving size1 piece (59 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 13 g17%
Saturated Fat 4 g20%
Trans Fat 1.5 g
Cholesterol 14.8 mg5%
Sodium 240 mg10%
Total Carbohydrate 55 g20%
Dietary Fiber 1 g4%
Total Sugars 23 g
Protein 2 g
Calcium 0 mg0%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)5% 0.068 mg

Little or none: Niacin (B3), Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium10% 240 mg
  • Iron6% 1.1 mg

Little or none: Calcium.

Ingredients

Sugar, Water, Partially hydrogenated soybean and cottonseed oils, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Soybean oil, Corn syrup, Cocoa (processed with alkali), Butter (cream, Salt), High fructose corn syrup, Contains less than 2%: egg whites, Food starch-modified, Propylene glycol mono & diesters, Leavening (ammonium sulfate, Baking soda, Sodium aluminum phosphate, Monocalcium phosphate, Sodium acid pyrophosphate), Mono & diglycerides, Egg yolks, Salt, Nonfat milk, Evaporated milk (milk, Dipotasasium phosphate, Carrageenan, Vitamin d), Natural and artificial flavors, Chocolate liquor, Artificial color (red 40), Polysorbate 60, Dextrose, Propylene glycol, Cellulose gum, Sorbitan monostearate, Xanthan gum, Soy lecithin, Potassium sorbate and citric acid (preservatives), Corn starch, Polysorbate 80, Glycerin, Wheat starch, Phosphoric acid.

Brand
Sanders
Made by
Morley Candy Makers Inc.
Label serving
1 piece
Barcode (GTIN/UPC)
035900501210
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2018-10-08

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 100%

    Same value as 0 of 9,105 other records.

    leastmost
  • Sodium

    Higher than 83%

    Same value as 29 of 9,138 other records.

    leastmost
  • Calcium

    Lower than 80%

    Same value as 1,791 of 9,030 other records.

    leastmost
  • Total fat

    Higher than 79%

    Same value as 0 of 9,155 other records.

    leastmost
  • Calories

    Higher than 76%

    Same value as 75 of 9,162 other records.

    leastmost
  • Sugars

    Higher than 71%

    Same value as 0 of 9,124 other records.

    leastmost

Questions

How many calories are in sanders, bumpy cake, chocolate fudge, chocolate fudge?
1 piece (59 g): 250 calories; protein: 2 g, carbohydrates: 55 g, fat: 13 g.
How much protein is in sanders, bumpy cake, chocolate fudge, chocolate fudge?
3.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in sanders, bumpy cake, chocolate fudge, chocolate fudge?
91.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy424 kcal
Protein3.4 g
Total lipid (fat)22 g
Carbohydrate, by difference93.2 g
Fiber, total dietary1.7 g
Total Sugars39 g
Calcium, Ca0 mg
Iron, Fe1.8 mg
Sodium, Na407 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.12 mg
Niacin0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated6.8 g
Fatty acids, total trans2.5 g
Cholesterol25 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1910224, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.