Sanders, Bumpy cake, Caramel

Brandedby Morley Candy Makers Inc.

320 calories in 1 slice (75 g). Per 100 g, protein: 2.7 g, carbohydrates: 56 g, fat: 21.3 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: less calcium than 80%, and more calories than 78%.

Compare with another food →

Serving
1
= 75 g
320KCAL
Where the calories come from

Sanders, Bumpy cake, Caramel, 1 slice (75 g)

320 calories

  • Protein2 g3% of calories
  • Carbs42 g53% of calories

    incl. 0 g fiber · 27 g sugars

  • Fat16 g45% of calories

Nutrition Facts

Serving size1 slice (75 g)
Amount per serving
Calories320
% Daily Value*
Total Fat 16 g21%
Saturated Fat 5 g25%
Trans Fat 2.5 g
Cholesterol 15 mg5%
Sodium 260 mg11%
Total Carbohydrate 42 g15%
Dietary Fiber 0 g0%
Total Sugars 27 g
Protein 2 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Sugar, Water, Partially hydrogenated soybean and cottonseed oils, Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Corn syrup, Soybean oil, Evaporated milk (milk, Dipotassium phosphate, Carrageenan, Vitamin d), Butter, Invert sugar, Contains less than 2%: egg whites, Propylene glycol mono & diesters, Leavening (ammonium sulfate, Monocalcium phosphate, Sodium acid pyrophosphate, Sodium aluminium phosphate, Baking soda), Coconut oil, Mono & diglycerides, Salt, Nonfat milk, Food starch-modified, Natural and artificial flavors, Artificial color, Polysorbate 60, Soy lecithin, Corn starch, Cellulose gum, Citric acid (preservative), Corn oil, Dextrose, Egg yolks, Glycerin, Propylene glycol, Sorbitan monostearate, Sulfites, Wheat starch, Xanthan gum.

Brand
Sanders
Made by
Morley Candy Makers Inc.
Label serving
1 slice
Barcode (GTIN/UPC)
035900278228
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2017-10-09

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Lower than 80%

    Same value as 1,776 of 8,973 other records.

    leastmost

  • Calories

    Higher than 78%

    Same value as 57 of 9,102 other records.

    leastmost

  • Protein

    Lower than 77%

    Same value as 99 of 9,073 other records.

    leastmost

  • Total fat

    Higher than 76%

    Same value as 40 of 9,094 other records.

    leastmost

  • Fiber

    Lower than 69%

    Same value as 2,784 of 9,045 other records.

    leastmost

  • Iron

    Lower than 69%

    Same value as 108 of 8,986 other records.

    leastmost

Questions

How many calories are in sanders, bumpy cake, caramel?
1 slice (75 g): 320 calories; protein: 2 g, carbohydrates: 42 g, fat: 16 g.
How much protein is in sanders, bumpy cake, caramel?
2.7 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in sanders, bumpy cake, caramel?
56 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy427 kcal
Protein2.7 g
Total lipid (fat)21.3 g
Carbohydrate, by difference56 g
Fiber, total dietary0 g
Total Sugars36 g
Calcium, Ca0 mg
Iron, Fe0.96 mg
Sodium, Na347 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated6.7 g
Fatty acids, total trans3.3 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1865076, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.