Roselyn recipe shortbread sugar cookies, Pumpkin
USDA name: Shortbread sugar cookies, Pumpkin
Brandedby Roselyn Recipes Llc
140 calories in 1.66 cookies 9.5oz (270g) (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 53.3 g, fat: 26.7 g.
Roselyn recipe shortbread sugar cookies, Pumpkin, 1.66 cookies 9.5oz (270g) (30 g)
140 calories
- Protein
- 2 g
- Carbs
- 16 g
- Fat
- 8 g
- Fiber
- 0 g
- Sugars
- 8 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Iron4% 0.72 mg
- Sodium3% 75 mg
Little or none: Calcium.
Ingredients
Enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Butter, Margarine (partially hydrogenated soybean oil, And/or cottonseed oil, Salt, Mono and diglycerides, Artificial flavor, Colored with annatto, Calcium disodium edta added as a preservative, Vitamin a palmitate added), Shortening (partially hydrogenated soybean oil and cottonseed oil with tbhq and citric acid added to help protect flavor), Whole eggs, Natural and artificial flavor, Citrus fiber, Red sugar topping (sugar, Confectioners glaze, Red 3, Carnauba wax, Yellow 6, Red 40, Blue 2).
- Brand
- Roselyn recipe
- Made by
- Roselyn Recipes Llc
- Label serving
- 1.66 cookies 9.5oz (270g)
- Barcode (GTIN/UPC)
- 856398001170
- Category
- Cookies & Biscuits
- Label updated
- 2017-07-14
How it compares
Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 89%
Same value as 61 of 13,021 other records.
leastmostTotal fat
Higher than 83%
Same value as 220 of 13,055 other records.
leastmostSugars
Lower than 73%
Same value as 256 of 13,023 other records.
leastmostProtein
Higher than 70%
Same value as 1,120 of 13,044 other records.
leastmostFiber
Lower than 61%
Same value as 5,056 of 12,901 other records.
leastmostSodium
Lower than 57%
Same value as 313 of 13,032 other records.
leastmost
Questions
- How many calories are in roselyn recipe shortbread sugar cookies, pumpkin?
- 1.66 cookies 9.5oz (270g) (30 g): 140 calories; protein: 2 g, carbohydrates: 16 g, fat: 8 g.
- How much protein is in roselyn recipe shortbread sugar cookies, pumpkin?
- 6.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
- How many net carbs are in roselyn recipe shortbread sugar cookies, pumpkin?
- 53.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Macrina bakery brown sugar shortbread cookie hearts, Brown sugar shortbread
- Macrina bakery brown sugar shortbread cookie flowers, Brown sugar shortbread
- Macrina bakery brown sugar shortbread cookie pumpkins, Brown sugar shortbread
- Macrina bakery brown sugar shortbread cookie shamrocks, Brown sugar shortbread
- Nikki's cinnamon & sugar butterfly shortbread cookies
- Mulino bianco galletti shortbread cookie with sugar crystals
- Voortman bakery zero sugar mini vanilla shortbread cookies, Vanilla
- Dewey's raspberry hearts powdered sugar shortbread cookies, Raspberry hearts
All 14 reported nutrients, per 100 g+
| Energy | 467 kcal |
| Protein | 6.7 g |
| Total lipid (fat) | 26.7 g |
| Carbohydrate, by difference | 53.3 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 26.7 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.4 mg |
| Sodium, Na | 250 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 333 iu |
| Fatty acids, total saturated | 11.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 50 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1887100, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.