Ritrovo selections, Durum wheat pasta with marjoram
Brandedby Ritrovo Italian Regional Foods
347 calories in 3.5 oz (100 g). Per 100 g, protein: 12 g, carbohydrates: 71 g, fat: 1.7 g.
Among the other records in Pasta by Shape & Type, per 100 g: more iron than 93%, and less total fat than 87%.
Ritrovo selections, Durum wheat pasta with marjoram, 3.5 oz (100 g)
347 calories
- Protein12 g14% of calories
- Carbs71 g82% of calories
incl. 4 g fiber · 2.5 g sugars
- Fat1.7 g4% of calories
Nutrition Facts
Calories347
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 895466001704 · We may earn a commission
Ingredients
Durum wheat flour, Marjoram 3%.
- Brand
- Ritrovo selections
- Made by
- Ritrovo Italian Regional Foods
- Label serving
- 3.5 oz
- Barcode (GTIN/UPC)
- 895466001704
- Category
- Pasta by Shape & Type
- Label updated
- 2018-02-03
How it compares
Against other records in Pasta by Shape & Type, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 93%
Same value as 0 of 6,218 other records.
leastmostTotal fat
Lower than 87%
Same value as 0 of 6,352 other records.
leastmostCalcium
Higher than 84%
Same value as 7 of 6,006 other records.
leastmostFiber
Higher than 80%
Same value as 63 of 6,340 other records.
leastmostCalories
Lower than 65%
Same value as 1 of 6,358 other records.
leastmostCarbohydrates
Lower than 64%
Same value as 16 of 6,344 other records.
leastmost
Questions
- How many calories are in ritrovo selections, durum wheat pasta with marjoram?
- 3.5 oz (100 g): 347 calories; protein: 12 g, carbohydrates: 71 g, fat: 1.7 g.
- How much protein is in ritrovo selections, durum wheat pasta with marjoram?
- 12 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in ritrovo selections, durum wheat pasta with marjoram?
- 67 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Ritrovo selections, Rice gigli pasta
- Ritrovo selections, Durum wheat pasta
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- Ritrovo selections, Olive leaf-shaped pasta
- Ritrovo selection, Orecchiette, Darum wheat semolina pasta
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All 12 reported nutrients, per 100 g+
| Energy | 347 kcal |
| Protein | 12 g |
| Total lipid (fat) | 1.7 g |
| Carbohydrate, by difference | 71 g |
| Fiber, total dietary | 4 g |
| Total Sugars | 2.5 g |
| Calcium, Ca | 82 mg |
| Iron, Fe | 3.7 mg |
| Sodium, Na | 0 mg |
| Fatty acids, total saturated | 0.4 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1937231, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.