Ripple sour cream plant-based alternative, Sour cream

USDA name: Sour cream plant-based alternative, Sour cream

Brandedby Ripple Foods

50 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.7 g, fat: 16.7 g.

Serving
1
= 30 g
50KCAL

Ripple sour cream plant-based alternative, Sour cream, 2 Tbsp (30 g)

50 calories

Protein
1.0 g
Carbs
2 g
Fat
5 g
Fiber
0.99 g
Sugars
0 g

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 5 g6%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5.1 mg0%
Total Carbohydrate 2 g1%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Protein 1.0 g
Calcium 3.9 mg0%
Iron 0 mg0%
Potassium 35.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Potassium1% 35.1 mg

Little or none: Calcium, Sodium, Iron.

Ingredients

Pea protein blend (water, Pea protein), Coconut oil, Tapioca flour, Sunflower oil, Less than 2% of corn starch, Gum acacia, Guar gum, Locust bean gum, Organic cane sugar, Lactic acid, Natural flavor, Dipotassium phosphate, Yeast extract, Lactic acid cultures

Brand
Ripple
Made by
Ripple Foods
Label serving
2 Tbsp
Barcode (GTIN/UPC)
855643006632
Category
Cream
Label updated
2020-08-26

How it compares

Against other records in Cream, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 99%

    Same value as 2 of 1,460 other records.

    leastmost

  • Sodium

    Lower than 85%

    Same value as 5 of 1,539 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 1 of 1,492 other records.

    leastmost

  • Sugars

    Lower than 79%

    Same value as 318 of 1,521 other records.

    leastmost

  • Calories

    Lower than 62%

    Same value as 26 of 1,540 other records.

    leastmost

  • Potassium

    Lower than 57%

    Same value as 7 of 965 other records.

    leastmost

Questions

How many calories are in ripple sour cream plant-based alternative, sour cream?
2 Tbsp (30 g): 50 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 5 g.
How much protein is in ripple sour cream plant-based alternative, sour cream?
3.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in ripple sour cream plant-based alternative, sour cream?
3.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy167 kcal
Protein3.3 g
Total lipid (fat)16.7 g
Carbohydrate, by difference6.7 g
Fiber, total dietary3.3 g
Total Sugars0 g
Calcium, Ca13 mg
Iron, Fe0 mg
Potassium, K117 mg
Sodium, Na17 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated13.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2398593, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.