Ripple sour cream plant-based alternative, Sour cream

USDA name: Sour cream plant-based alternative, Sour cream

Brandedby Ripple

50 calories in 2 Tbsp (30 g). Per 100 g, protein: 3.3 g, carbohydrates: 6.7 g, fat: 16.7 g.

Serving
1
= 30 g
50KCAL

Ripple sour cream plant-based alternative, Sour cream, 2 Tbsp (30 g)

50 calories

Protein
1.0 g
Carbs
2 g
Fat
5 g
Fiber
0.99 g
Sugars
0 g

Nutrition Facts

Serving size2 Tbsp (30 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 5 g6%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 5.1 mg0%
Total Carbohydrate 2 g1%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Protein 1.0 g
Calcium 3.9 mg0%
Iron 0 mg0%
Potassium 35.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Potassium1% 35.1 mg

Little or none: Calcium, Sodium, Iron.

Ingredients

Pea protein blend (water, Pea protein), Coconut oil, Tapioca flour, Sunflower oil, Less than 2% of corn starch, Gum acacia, Guar gum, Locust bean gum, Organic cane sugar, Lactic acid, Natural flavor, Dipotassium phosphate, Yeast extract, Lactic acid cultures

Made by
Ripple
Label serving
2 Tbsp
Barcode (GTIN/UPC)
19282312
Category
Cream
Label updated
2020-04-08

How it compares

Against other records in Cream, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Higher than 99%

    Same value as 2 of 1,460 other records.

    leastmost

  • Sodium

    Lower than 85%

    Same value as 5 of 1,539 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 1 of 1,492 other records.

    leastmost

  • Sugars

    Lower than 79%

    Same value as 318 of 1,521 other records.

    leastmost

  • Calories

    Lower than 62%

    Same value as 26 of 1,540 other records.

    leastmost

  • Potassium

    Lower than 57%

    Same value as 7 of 965 other records.

    leastmost

Questions

How many calories are in ripple sour cream plant-based alternative, sour cream?
2 Tbsp (30 g): 50 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 5 g.
How much protein is in ripple sour cream plant-based alternative, sour cream?
3.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in ripple sour cream plant-based alternative, sour cream?
3.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy167 kcal
Protein3.3 g
Total lipid (fat)16.7 g
Carbohydrate, by difference6.7 g
Fiber, total dietary3.3 g
Total Sugars0 g
Calcium, Ca13 mg
Iron, Fe0 mg
Potassium, K117 mg
Sodium, Na17 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated13.3 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1125926, published 2020-11-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.