Rice paper
91 calories in 1 oz (28.3 g). Per 100 g, protein: 5.9 g, carbohydrates: 72.3 g, fat: 1.1 g.
Among the other records in Crackers, excludes saltines, per 100 g: the least calories of them, and the least protein of them.
Rice paper, 1 oz
91 calories
- Protein1.7 g7% of calories
- Carbs20.4 g90% of calories
incl. 0.14 g fiber · 0.076 g sugars
- Fat0.31 g3% of calories
Nutrition Facts
Calories91
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
vitamins
% of the Daily Value in this serving
- Niacin (B3)2% 0.3 mg
- Thiamin (B1)2% 0.022 mg
- Folate1% 4 µg
- Vitamin B61% 0.013 mg
Little or none: Choline, Vitamin E, Riboflavin (B2), Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Vitamin K.
minerals
% of the Daily Value in this serving
- Copper6% 0.051 mg
- Sodium4% 88.9 mg
- Zinc3% 0.29 mg
- Selenium2% 1.3 µg
- Phosphorus2% 22.6 mg
- Magnesium1% 5.7 mg
Little or none: Iron, Potassium, Calcium.
How it compares
Against other records in Crackers, excludes saltines, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lowest of all
Same value as 0 of 55 other records.
leastmostProtein
Lowest of all
Same value as 0 of 55 other records.
leastmostTotal fat
Lowest of all
Same value as 0 of 55 other records.
leastmostPotassium
Lowest of all
Same value as 0 of 55 other records.
leastmostFiber
Lower than 98%
Same value as 0 of 55 other records.
leastmostIron
Lower than 96%
Same value as 0 of 55 other records.
leastmost
Questions
- How many calories are in rice paper?
- 1 oz (28.3 g): 91 calories; protein: 1.7 g, carbohydrates: 20.4 g, fat: 0.31 g.
- How much protein is in rice paper?
- 5.9 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
- How many net carbs are in rice paper?
- 71.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
All 65 reported nutrients, per 100 g+
| Water | 19.6 g |
| Energy | 323 kcal |
| Protein | 5.9 g |
| Total lipid (fat) | 1.1 g |
| Carbohydrate, by difference | 72.3 g |
| Fiber, total dietary | 0.5 g |
| Total Sugars | 0.27 g |
| Calcium, Ca | 7 mg |
| Iron, Fe | 0.27 mg |
| Magnesium, Mg | 20 mg |
| Phosphorus, P | 80 mg |
| Potassium, K | 64 mg |
| Sodium, Na | 314 mg |
| Zinc, Zn | 1 mg |
| Copper, Cu | 0.18 mg |
| Selenium, Se | 4.5 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.077 mg |
| Riboflavin | 0 mg |
| Niacin | 1.1 mg |
| Vitamin B-6 | 0.045 mg |
| Folate, total | 14 µg |
| Folic acid | 0 µg |
| Folate, food | 14 µg |
| Folate, DFE | 14 µg |
| Choline, total | 5 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0.09 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0.33 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0.007 g |
| SFA 16:0 | 0.29 g |
| SFA 18:0 | 0.022 g |
| Fatty acids, total monounsaturated | 0.38 g |
| MUFA 16:1 | 0.004 g |
| MUFA 18:1 | 0.37 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.32 g |
| PUFA 18:2 | 0.27 g |
| PUFA 18:3 | 0.057 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2708166, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.