Reese's creamy peanut butter, Caramel, Peanuts and pecans wrapped in milk chocolate clusters, Creamy peanut butter, Caramel

USDA name: Creamy peanut butter, Caramel, Peanuts and pecans wrapped in milk chocolate clusters, Creamy peanut butter, Caramel

Brandedby The Hershey Company

150 calories in 2 pieces (29 g). Per 100 g, protein: 10.3 g, carbohydrates: 55.2 g, fat: 27.6 g.

Serving
1
= 29 g
150KCAL

Reese's creamy peanut butter, Caramel, Peanuts and pecans wrapped in milk chocolate clusters, Creamy peanut butter, Caramel, 2 pieces (29 g)

150 calories

Protein
3 g
Carbs
16 g
Fat
8 g
Fiber
0.99 g
Sugars
14 g

Nutrition Facts

Serving size2 pieces (29 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 4.5 g23%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 110 mg5%
Total Carbohydrate 16 g6%
Dietary Fiber 0.99 g4%
Total Sugars 14 g
Includes Added Sugars 13 g26%
Protein 3 g
Calcium 29.9 mg2%
Iron 0.7 mg4%
Potassium 100 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium5% 110 mg
  • Iron4% 0.7 mg
  • Calcium2% 29.9 mg
  • Potassium2% 100 mg

Ingredients

Milk chocolate [sugar; cocoa butter; chocolate; skim milk; milk fat; lactose; lecithin (soy); pgpr]; peanuts; sugar; high fructose corn syrup; hydrogenated vegetable oil (palm kernel oil; coconut oil; soybean oil]; partially defatted peanuts; dextrose; contains 2% or less of: pecans; corn syrup solids; skim milk; dairy butter (milk); cocoa; salt; whey (milk); palm kernel oil; mono- and diglycerides; lecithin (soy); artificial flavor; carrageenan; milk fat; tbhq and citric acid, To maintain freshness; disodium phosphate; almonds; macadamia nuts; hazelnuts.

Brand
Reese's
Made by
The Hershey Company
Label serving
2 pieces
Barcode (GTIN/UPC)
034000016075
Category
Candy
Label updated
2020-02-01

How it compares

Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 96%

    Same value as 18 of 22,462 other records.

    leastmost
  • Sodium

    Higher than 96%

    Same value as 4 of 22,380 other records.

    leastmost
  • Carbohydrates

    Lower than 93%

    Same value as 9 of 22,334 other records.

    leastmost
  • Calories

    Higher than 92%

    Same value as 26 of 22,500 other records.

    leastmost
  • Total fat

    Higher than 89%

    Same value as 33 of 22,402 other records.

    leastmost
  • Potassium

    Higher than 89%

    Same value as 14 of 7,618 other records.

    leastmost

Questions

How many calories are in reese's creamy peanut butter, caramel, peanuts and pecans wrapped in milk chocolate clusters, creamy peanut butter, caramel?
2 pieces (29 g): 150 calories; protein: 3 g, carbohydrates: 16 g, fat: 8 g.
How much protein is in reese's creamy peanut butter, caramel, peanuts and pecans wrapped in milk chocolate clusters, creamy peanut butter, caramel?
10.3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in reese's creamy peanut butter, caramel, peanuts and pecans wrapped in milk chocolate clusters, creamy peanut butter, caramel?
51.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy517 kcal
Protein10.3 g
Total lipid (fat)27.6 g
Carbohydrate, by difference55.2 g
Fiber, total dietary3.4 g
Total Sugars48.3 g
Sugars, added44.8 g
Calcium, Ca103 mg
Iron, Fe2.4 mg
Potassium, K345 mg
Sodium, Na379 mg
Fatty acids, total saturated15.5 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1726811, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.