Red baron, Hamburger pizza, Classic crust, Classic crust

Brandedby The Schwan Food Company

370 calories in 0.25 pizza (154 g). Per 100 g, protein: 10.4 g, carbohydrates: 27.3 g, fat: 10.4 g.

Serving
1
= 154 g
370KCAL

Red baron, Hamburger pizza, Classic crust, Classic crust, 0.25 pizza (154 g)

370 calories

Protein
16 g
Carbs
42 g
Fat
16 g
Fiber
2 g
Sugars
8 g

Nutrition Facts

Serving size0.25 pizza (154 g)
Amount per serving
Calories370
% Daily Value*
Total Fat 16 g21%
Saturated Fat 8 g40%
Trans Fat 0.49 g
Cholesterol 29.3 mg10%
Sodium 839 mg36%
Total Carbohydrate 42 g15%
Dietary Fiber 2 g7%
Total Sugars 8 g
Protein 16 g
Calcium 200 mg15%
Iron 3.6 mg20%
Potassium 300 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium36% 839 mg
    • Iron20% 3.6 mg
    • Calcium15% 200 mg
    • Potassium6% 300 mg

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, Salt, Enzymes), Cooked beef patty topping mix (hamburger [beef, Seasoning (salt, Ground black pepper, Whole anise)], Water, Soy protein concentrate, Textures vegetable protein [soy flour, Salt)], Tomato paste, Contains 2% or less of: yeast, Palm oil, Sugar, Vegetable oil (soybean and/or canola oil), Salt, Modified food starch, Spice, Maltodextrin, Dried garlic, Hydrolyzed soy and corn protein, Paprika, Dried onion, Wheat starch, L-cysteine hydrochloride, Ammonium sulfate, Soy lecithin, Natural flavor, Enzymes (contains wheat), Ascorbic acid.

    Brand
    Red baron
    Made by
    The Schwan Food Company
    Label serving
    0.25 pizza
    Barcode (GTIN/UPC)
    072180634740
    Category
    Pizza
    Label updated
    2018-03-11

    How it compares

    Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Iron

      Higher than 94%

      Same value as 9 of 3,429 other records.

      leastmost

    • Sugars

      Higher than 92%

      Same value as 6 of 3,446 other records.

      leastmost

    • Vitamin C

      Lower than 85%

      Same value as 275 of 1,850 other records.

      leastmost

    • Potassium

      Higher than 69%

      Same value as 10 of 1,803 other records.

      leastmost

    • Calcium

      Lower than 67%

      Same value as 29 of 3,427 other records.

      leastmost

    • Fiber

      Lower than 65%

      Same value as 319 of 3,443 other records.

      leastmost

    Questions

    How many calories are in red baron, hamburger pizza, classic crust, classic crust?
    0.25 pizza (154 g): 370 calories; protein: 16 g, carbohydrates: 42 g, fat: 16 g.
    How much protein is in red baron, hamburger pizza, classic crust, classic crust?
    10.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
    How many net carbs are in red baron, hamburger pizza, classic crust, classic crust?
    26 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy240 kcal
    Protein10.4 g
    Total lipid (fat)10.4 g
    Carbohydrate, by difference27.3 g
    Fiber, total dietary1.3 g
    Total Sugars5.2 g
    Calcium, Ca130 mg
    Iron, Fe2.3 mg
    Potassium, K195 mg
    Sodium, Na545 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU195 iu
    Fatty acids, total saturated5.2 g
    Fatty acids, total trans0.32 g
    Cholesterol19 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1870712, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.