Raw groundcherries
USDA name: Groundcherries, (cape-gooseberries or poha), raw
74 calories in 1 cup (140 g). Per 100 g, protein: 1.9 g, carbohydrates: 11.2 g, fat: 0.7 g.
Raw groundcherries, 1 cup
74 calories
- Protein
- 2.7 g
- Carbs
- 15.7 g
- Fat
- 0.98 g
- Fiber
- —
- Sugars
- —
How values are estimated
- Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories74
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Niacin (B3)25% 3.9 mg
- Vitamin C17% 15.4 mg
- Thiamin (B1)13% 0.15 mg
- Vitamin A6% 50.4 µg
- Riboflavin (B2)4% 0.056 mg
Little or none: Vitamin B12.
minerals
% of the Daily Value in this serving
- Iron8% 1.4 mg
- Phosphorus4% 56 mg
- Calcium1% 12.6 mg
How it compares
Against other records in Fruits and Fruit Juices, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 91%
Same value as 0 of 404 other records.
leastmostTotal fat
Higher than 90%
Same value as 2 of 398 other records.
leastmostIron
Higher than 87%
Same value as 1 of 409 other records.
leastmostCarbohydrates
Lower than 75%
Same value as 0 of 398 other records.
leastmostCalcium
Lower than 64%
Same value as 20 of 409 other records.
leastmostCalories
Lower than 60%
Same value as 6 of 398 other records.
leastmost
Questions
- How many calories are in raw groundcherries?
- 1 cup (140 g): 74 calories; protein: 2.7 g, carbohydrates: 15.7 g, fat: 0.98 g.
- How much protein is in raw groundcherries?
- 1.9 g per 100 g. Its estimated share of calories is 14%, using 4 kcal per gram of protein.
- How many net carbs are in raw groundcherries?
- estimated 11.2 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.
All 20 reported nutrients, per 100 g+
| Water | 85.4 g |
| Energy | 53 kcal |
| Energy | 222 kj |
| Protein | 1.9 g |
| Total lipid (fat) | 0.7 g |
| Ash | 0.8 g |
| Carbohydrate, by difference | 11.2 g |
| Calcium, Ca | 9 mg |
| Iron, Fe | 1 mg |
| Phosphorus, P | 40 mg |
| Vitamin C, total ascorbic acid | 11 mg |
| Thiamin | 0.11 mg |
| Riboflavin | 0.04 mg |
| Niacin | 2.8 mg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 36 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 720 iu |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 173043, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.