Raley's red wine shallot sauce, Red wine shallot

USDA name: Red wine shallot sauce, Red wine shallot

Brandedby Raley's

70 calories in 1/2 cup (125 g). Per 100 g, protein: 2.4 g, carbohydrates: 10.4 g, fat: 1.2 g.

Serving
1
= 125 g
70KCAL

Raley's red wine shallot sauce, Red wine shallot, 1/2 cup (125 g)

70 calories

Protein
3 g
Carbs
13 g
Fat
1.5 g
Fiber
0 g
Sugars
3 g

Nutrition Facts

Serving size1/2 cup (125 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0.5 g3%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 630 mg27%
Total Carbohydrate 13 g5%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 1 g2%
Protein 3 g
Calcium 20 mg2%
Iron 0 mg0%
Potassium 80 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium27% 630 mg
  • Potassium2% 80 mg
  • Calcium2% 20 mg

Little or none: Iron.

Ingredients

Red wine shallot sauce (water, Red wine, Pot roast stock [dried soy sauce {wheat, Soybeans, Salt}, Food starch, Dextrose, Yeast extract, Potato starch, Dried onion, Natural flavors, Salt, Chicken fat, Sugar, Caramel color, Dried tomato, Dried beef and veal stock, Wheat flour, Beef fat, Guar gum], Wine powder [maltodextrin, Burgundy wine solids], Corn starch, Onion, Shallots, Butter [pasteurized cream {milk}], Beef gelatin, Tomato, Garlic [water, Garlic], Sugar, Salt, Black pepper, Dried thyme).

Brand
Raley's
Made by
Raley's
Label serving
1/2 cup
Barcode (GTIN/UPC)
046567039565
Category
Other Cooking Sauces
Label updated
2019-01-05

How it compares

Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 88%

    Same value as 6 of 2,146 other records.

    leastmost

  • Total fat

    Higher than 76%

    Same value as 3 of 2,147 other records.

    leastmost

  • Sodium

    Higher than 68%

    Same value as 3 of 2,144 other records.

    leastmost

  • Calcium

    Higher than 63%

    Same value as 25 of 1,115 other records.

    leastmost

  • Carbohydrates

    Higher than 62%

    Same value as 2 of 2,148 other records.

    leastmost

  • Sugars

    Lower than 61%

    Same value as 11 of 1,635 other records.

    leastmost

Questions

How many calories are in raley's red wine shallot sauce, red wine shallot?
1/2 cup (125 g): 70 calories; protein: 3 g, carbohydrates: 13 g, fat: 1.5 g.
How much protein is in raley's red wine shallot sauce, red wine shallot?
2.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in raley's red wine shallot sauce, red wine shallot?
10.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy56 kcal
Protein2.4 g
Total lipid (fat)1.2 g
Carbohydrate, by difference10.4 g
Fiber, total dietary0 g
Total Sugars2.4 g
Sugars, added0.8 g
Calcium, Ca16 mg
Iron, Fe0 mg
Potassium, K64 mg
Sodium, Na504 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.4 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2133599, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.