Raley's organic cut leaf spinach
USDA name: Organic cut leaf spinach
Brandedby Raley's
25 calories in 1 cup (85 g). Per 100 g, protein: 2.4 g, carbohydrates: 4.7 g, fat: 0 g.
Raley's organic cut leaf spinach, 1 cup (85 g)
25 calories
- Protein
- 2 g
- Carbs
- 4 g
- Fat
- 0 g
- Fiber
- 2 g
- Sugars
- 0 g
Nutrition Facts
Calories25
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium8% 104 mg
- Iron6% 1 mg
- Potassium5% 257 mg
- Sodium4% 85 mg
Ingredients
Organic spinach.
- Brand
- Raley's
- Made by
- Raley's
- Label serving
- 1 cup
- Barcode (GTIN/UPC)
- 046567719016
- Category
- Frozen Vegetables
- Label updated
- 2019-01-18
How it compares
Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 96%
Same value as 10 of 3,919 other records.
leastmostSugars
Lower than 93%
Same value as 284 of 3,985 other records.
leastmostPotassium
Higher than 84%
Same value as 14 of 2,487 other records.
leastmostSodium
Higher than 83%
Same value as 27 of 3,985 other records.
leastmostCarbohydrates
Lower than 79%
Same value as 433 of 3,997 other records.
leastmostCalories
Lower than 78%
Same value as 424 of 4,011 other records.
leastmost
Questions
- How many calories are in raley's organic cut leaf spinach?
- 1 cup (85 g): 25 calories; protein: 2 g, carbohydrates: 4 g, fat: 0 g.
- How much protein is in raley's organic cut leaf spinach?
- 2.4 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
- How many net carbs are in raley's organic cut leaf spinach?
- 2.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 29 kcal |
| Protein | 2.4 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 0 g |
| Calcium, Ca | 122 mg |
| Iron, Fe | 1.2 mg |
| Potassium, K | 302 mg |
| Sodium, Na | 100 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2410122, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.