Ragu creamy basil alfredo sauce, Creamy basil alfredo
USDA name: Creamy basil alfredo sauce, Creamy basil alfredo
Brandedby Mizkan America, Inc.
estimated 88 calories in 1/4 cup (61 g). Per 100 g, protein: 1.6 g, carbohydrates: 4.9 g, fat: 13.1 g.
Among the other records in Prepared Pasta & Pizza Sauces, per 100 g: less sugars than 90%, and less potassium than 89%.
Ragu creamy basil alfredo sauce, Creamy basil alfredo, 1/4 cup (61 g)
88 calories
Estimated calories
- Protein1 g5% of calories
- Carbs3 g14% of calories
incl. 0 g fiber · 1 g sugars
- Fat8 g82% of calories
How values are estimated
- Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.
The source table below keeps USDA's reported values. — means not reported.
Nutrition Facts
Calories88
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimated values: Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero.
Find it at
Barcode 036200431016 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium14% 330 mg
- Calcium3% 40.3 mg
- Iron1% 0.2 mg
- Potassium1% 40.3 mg
Ingredients
Water. Cream. Soybean oil. Basil, Parmesan cheese (pasteurized part-skim milk, Cheese cultures, Salt, Enzymes), Modified corn starch, Enzyme modified egg yolk (egg yolks, Salt, Enzyme), Whey. Salt. Romano cheese made from cow's milk (pasteurized part skim milk, Cheese cultures, Salt, Enzymes), Spices, Whey protein concentrate, Garlic powder, Xanthan gum, Disodium phosphate, Natural flavors.
- Brand
- Ragu
- Made by
- Mizkan America, Inc.
- Label serving
- 1/4 cup
- Barcode (GTIN/UPC)
- 036200431016
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2021-01-25
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Lower than 90%
Same value as 45 of 3,547 other records.
leastmostPotassium
Lower than 89%
Same value as 2 of 1,807 other records.
leastmostFiber
Lower than 89%
Same value as 399 of 3,508 other records.
leastmostTotal fat
Higher than 88%
Same value as 8 of 3,567 other records.
leastmostCalories (estimated)
Higher than 86%
Same value as 0 of 3,568 other records.
leastmostCarbohydrates
Lower than 85%
Same value as 26 of 3,555 other records.
leastmost
Questions
- How many calories are in ragu creamy basil alfredo sauce, creamy basil alfredo?
- 1/4 cup (61 g): estimated 88 calories; protein: 1 g, carbohydrates: 3 g, fat: 8 g.
- How much protein is in ragu creamy basil alfredo sauce, creamy basil alfredo?
- 1.6 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
- How many net carbs are in ragu creamy basil alfredo sauce, creamy basil alfredo?
- 4.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
| Protein | 1.6 g |
| Total lipid (fat) | 13.1 g |
| Carbohydrate, by difference | 4.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.6 g |
| Sugars, added | 0 g |
| Calcium, Ca | 66 mg |
| Iron, Fe | 0.33 mg |
| Potassium, K | 66 mg |
| Sodium, Na | 541 mg |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 33 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1948785, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.