Quinces, raw
52 calories in 1 fruit without refuse (92 g). 0.4 g protein, 15.3 g carbs and 0.1 g fat per 100 g.
Quinces, raw, 1 fruit without refuse
52 calories
- Protein
- 0.37 g
- Carbs
- 14.1 g
- Fat
- 0.092 g
- Fiber
- 1.7 g
- Sugars
- —
Nutrition Facts
Calories52
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C15% 13.8 mg
- Vitamin B62% 0.037 mg
- Riboflavin (B2)2% 0.028 mg
- Thiamin (B1)2% 0.018 mg
- Pantothenic acid (B5)1% 0.075 mg
- Niacin (B3)1% 0.18 mg
- Folate1% 2.8 µg
Little or none: Vitamin A, Vitamin B12.
minerals
% of the Daily Value in this serving
- Copper13% 0.12 mg
- Potassium4% 181 mg
- Iron4% 0.64 mg
- Magnesium2% 7.4 mg
- Phosphorus1% 15.6 mg
- Selenium1% 0.55 µg
- Calcium1% 10.1 mg
Little or none: Zinc, Sodium.
How it compares
Against the 399 foods in Fruits and Fruit Juices, per 100 g.
Total fat
Lower than 84%
leastmostIron
Higher than 79%
leastmostProtein
Lower than 75%
leastmostPotassium
Higher than 69%
leastmostVitamin C
Higher than 59%
leastmostFiber
Higher than 57%
leastmost
Questions
- How many calories are in quinces, raw?
- 1 fruit without refuse (92 g) has 52 calories, 0.37 g of protein, 14.1 g of carbohydrates and 0.092 g of fat.
- How much protein is in quinces, raw?
- 0.4 g per 100 g, which is 3% of its calories.
- How many net carbs are in quinces, raw?
- 13.4 g per 100 g: 15.3 g of carbohydrates minus 1.9 g of fiber.
All 56 nutrients, per 100 g+
| Water | 83.8 g |
| Energy | 57 kcal |
| Energy | 238 kj |
| Protein | 0.4 g |
| Total lipid (fat) | 0.1 g |
| Ash | 0.4 g |
| Carbohydrate, by difference | 15.3 g |
| Fiber, total dietary | 1.9 g |
| Calcium, Ca | 11 mg |
| Iron, Fe | 0.7 mg |
| Magnesium, Mg | 8 mg |
| Phosphorus, P | 17 mg |
| Potassium, K | 197 mg |
| Sodium, Na | 4 mg |
| Zinc, Zn | 0.04 mg |
| Copper, Cu | 0.13 mg |
| Selenium, Se | 0.6 µg |
| Vitamin C, total ascorbic acid | 15 mg |
| Thiamin | 0.02 mg |
| Riboflavin | 0.03 mg |
| Niacin | 0.2 mg |
| Pantothenic acid | 0.081 mg |
| Vitamin B-6 | 0.04 mg |
| Folate, total | 3 µg |
| Folic acid | 0 µg |
| Folate, food | 3 µg |
| Folate, DFE | 3 µg |
| Vitamin B-12 | 0 µg |
| Vitamin A, RAE | 2 µg |
| Retinol | 0 µg |
| Vitamin A, IU | 40 iu |
| Fatty acids, total saturated | 0.01 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.007 g |
| SFA 18:0 | 0.002 g |
| Fatty acids, total monounsaturated | 0.036 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0.036 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.05 g |
| PUFA 18:2 | 0.049 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
Source: USDA SR Legacy: the Standard Reference database, USDA's classic nutrient tables. FDC ID 168163, published 2019-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.