Publix ice cream, Vanilla
USDA name: Ice cream, Vanilla
Brandedby Publix Super Markets, Inc.
130 calories in 1/2 cup (66 g). Per 100 g, protein: 4.5 g, carbohydrates: 24.2 g, fat: 10.6 g.
Publix ice cream, Vanilla, 1/2 cup (66 g)
130 calories
- Protein3 g9% of calories
- Carbs16 g46% of calories
incl. 0 g fiber · 14 g sugars
- Fat7 g45% of calories
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Ingredients
Milkfat and nonfat milk, Corn syrup, Sugar, High fructose corn syrup, Whey, Vegetable mono and diglycerides, Locust bean gum, Guar gum, Natural and artificial vanilla flavors, Calcium sulfate, Polysorbate 80, Carrageenan and annatto color.
- Brand
- Publix
- Made by
- Publix Super Markets, Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 041415065437
- Category
- Ice Cream & Frozen Yogurt
- Label updated
- 2017-07-14
How it compares
Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 90%
Same value as 60 of 12,697 other records.
leastmostProtein
Higher than 79%
Same value as 242 of 13,066 other records.
leastmostCarbohydrates
Lower than 72%
Same value as 36 of 13,031 other records.
leastmostCalories
Lower than 64%
Same value as 61 of 13,111 other records.
leastmostSugars
Lower than 56%
Same value as 47 of 13,056 other records.
leastmostSodium
Lower than 56%
Same value as 178 of 13,078 other records.
leastmost
Questions
- How many calories are in publix ice cream, vanilla?
- 1/2 cup (66 g): 130 calories; protein: 3 g, carbohydrates: 16 g, fat: 7 g.
- How much protein is in publix ice cream, vanilla?
- 4.5 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in publix ice cream, vanilla?
- 24.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 14 reported nutrients, per 100 g+
| Energy | 197 kcal |
| Protein | 4.5 g |
| Total lipid (fat) | 10.6 g |
| Carbohydrate, by difference | 24.2 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 21.2 g |
| Calcium, Ca | 152 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 68 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 455 iu |
| Fatty acids, total saturated | 6.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1887889, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.