How many calories are in prego sauces vegetable?

1/4 CUP (60 mL): estimated 45 calories; protein: estimated 1 g, carbohydrates: estimated 8 g, fat: estimated 1 g.

How much protein is in prego sauces vegetable?

estimated 1.7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.

How many net carbs are in prego sauces vegetable?

estimated 10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Prego sauces vegetable

Brandedby Campbell soup company

estimated 45 calories in 1/4 CUP (60 mL). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 13.3 g, fat: estimated 1.7 g.

Serving

≈ 60 g (estimated)

Prego sauces vegetable, 1/4 CUP (60 mL)

45 calories

Estimated calories

Protein: 1 gEstimated
Carbs: 8 gEstimated
Fat: 1 gEstimated
Fiber: 2 gEstimated
Sugars: 6 gEstimated

How values are estimated

Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Estimated using 4 kcal/g protein, 4 kcal/g carbohydrate and 9 kcal/g fat, plus 7 kcal/g alcohol when reported; unreported alcohol is assumed zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/4 CUP (60 mL)

Amount per serving
Calories45
Estimated

% Daily Value*

Total Fat 1 gEstimated1%

Saturated Fat 0 gEstimated0%

Trans Fat 0 gEstimated

Cholesterol 0 mgEstimated0%

Sodium 220 mgEstimated10%

Total Carbohydrate 8 gEstimated3%

Dietary Fiber 2 gEstimated7%

Total Sugars 6 gEstimated

Protein 1 gEstimated

Calcium 10.2 mgEstimated1%

Iron 0.5 mgEstimated3%

Potassium 240 mgEstimated5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium10% 220 mgEstimated
Potassium5% 240 mgEstimated
Iron3% 0.5 mgEstimated
Calcium1% 10.2 mgEstimated

Ingredients

Ingredients: tomato puree (water, Tomato paste), Sweet potato juice concentrate, Carrot juice concentrate, Canola oil, Contains less than 1% of: salt, Dehydrated garlic, Dehydrated onions, Spices, Citric acid, Onion extract, Garlic extract.

Brand: Prego
Made by: Campbell soup company
Label serving: 1/4 CUP (60 mL)
Barcode (GTIN/UPC): 00051000195319
Category: Sauces/Spreads/Dips/Condiments
Label updated: 2019-02-02

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Fiber (estimated)
Higher than 93%
Same value as 25 of 967 other records.
leastmost
Potassium (estimated)
Higher than 92%
Same value as 3 of 897 other records.
leastmost
Iron (estimated)
Higher than 86%
Same value as 7 of 946 other records.
leastmost
Sodium (estimated)
Lower than 75%
Same value as 1 of 985 other records.
leastmost
Protein (estimated)
Higher than 72%
Same value as 46 of 973 other records.
leastmost
Sugars (estimated)
Higher than 70%
Same value as 14 of 964 other records.
leastmost

Questions

How many calories are in prego sauces vegetable?: 1/4 CUP (60 mL): estimated 45 calories; protein: estimated 1 g, carbohydrates: estimated 8 g, fat: estimated 1 g.
How much protein is in prego sauces vegetable?: estimated 1.7 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in prego sauces vegetable?: estimated 10 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 13 reported nutrients, per 100 ml+

Protein	1.7 g
Total lipid (fat)	1.7 g
Carbohydrate, by difference	13.3 g
Fiber, total dietary	3.3 g
Total Sugars	10 g
Calcium, Ca	17 mg
Iron, Fe	0.83 mg
Potassium, K	400 mg
Sodium, Na	367 mg
Vitamin D (D2 + D3), International Units	0 iu
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g
Cholesterol	0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1455949, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.