Prego sauces garlic herb

Brandedby Campbell soup companyDiscontinued 2020-12-16

estimated 70 calories in Amount per serving (60 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 5 g, fat: estimated 10 g.

Serving
1
≈ 60 g (estimated)
70EST. KCAL

Prego sauces garlic herb, Amount per serving (60 ml)

70 calories

Estimated calories

Protein
0 gEstimated
Carbs
3 gEstimated
Fat
6 gEstimated
Fiber
0 gEstimated
Sugars
0 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving sizeAmount per serving (60 ml)
Amount per serving
Calories
70
Estimated
% Daily Value*
Total Fat 6 gEstimated8%
Saturated Fat 4 gEstimated20%
Trans Fat 0 gEstimated
Cholesterol 19.8 mgEstimated7%
Sodium 400 mgEstimated17%
Total Carbohydrate 3 gEstimated1%
Dietary Fiber 0 gEstimated0%
Total Sugars 0 gEstimated
Includes Added Sugars 0 gEstimated0%
Protein 0 gEstimated
Calcium 0 mgEstimated0%
Iron 0 mgEstimated0%
Potassium 19.8 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mgEstimated

Little or none: Potassium (estimated), Calcium (estimated), Iron (estimated).

Ingredients

Ingredients: water, Butter (cream [milk]), Chablis wine, Modified food starch, Garlic, Salt, Roasted garlic, Contains less than 1% of: concentrated lemon juice, Sugar, Soy lecithin, White pepper, Basil, Oregano, Sage, Rosemary.

Brand
Prego
Made by
Campbell soup company
Label serving
Amount per serving
Barcode (GTIN/UPC)
00051000250780
Category
Sauces/Spreads/Dips/Condiments
Label updated
2020-12-16

How it compares

Against other records in Sauces/Spreads/Dips/Condiments, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates (estimated)

    Lower than 88%

    Same value as 23 of 970 other records.

    leastmost
  • Sugars (estimated)

    Lower than 87%

    Same value as 126 of 964 other records.

    leastmost
  • Total fat (estimated)

    Higher than 73%

    Same value as 10 of 981 other records.

    leastmost
  • Protein (estimated)

    Lower than 57%

    Same value as 423 of 973 other records.

    leastmost
  • Potassium (estimated)

    Lower than 56%

    Same value as 13 of 897 other records.

    leastmost
  • Calories (estimated)

    Higher than 55%

    Same value as 8 of 983 other records.

    leastmost

Questions

How many calories are in prego sauces garlic herb?
Amount per serving (60 ml): estimated 70 calories; protein: estimated 0 g, carbohydrates: estimated 3 g, fat: estimated 6 g.
How much protein is in prego sauces garlic herb?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in prego sauces garlic herb?
estimated 5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy117 kcal
Protein0 g
Total lipid (fat)10 g
Carbohydrate, by difference5 g
Fiber, total dietary0 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K33 mg
Sodium, Na667 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.7 g
Fatty acids, total trans0 g
Cholesterol33 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2519807, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.