Prairie Fresh fully Cooked Pork and Beef Smoked Sausage Links
USDA name: Fully Cooked Pork and Beef Smoked Sausage Links
Brandedby Seaboard Foods Llc
130 calories in 2 ounce (56 g). Per 100 g, protein: 19.6 g, carbohydrates: 0 g, fat: 17.9 g.
Prairie Fresh fully Cooked Pork and Beef Smoked Sausage Links, 2 ounce (56 g)
130 calories
- Protein
- 11 g
- Carbs
- 0 g
- Fat
- 10 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories130
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium22% 510 mg
- Iron4% 0.72 mg
Little or none: Calcium.
Ingredients
Pork, Beef, Water, Contains 2% or less of the following: salt, Sodium lactate, Spices, Dehydrated garlic, Sodium erythorbate, Sodium diacetate, Sodium nitrite, Encased in a natural pork casing.
- Brand
- Prairie Fresh
- Made by
- Seaboard Foods Llc
- Label serving
- 2 ounce
- Barcode (GTIN/UPC)
- 10736490998257
- Category
- Meat/Poultry/Other Animals Prepared/Processed
- Label updated
- 2021-10-27
How it compares
Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 75%
Same value as 578 of 2,301 other records.
leastmostSodium
Higher than 67%
Same value as 2 of 2,301 other records.
leastmostSugars
Lower than 64%
Same value as 803 of 2,233 other records.
leastmostProtein
Higher than 63%
Same value as 20 of 2,301 other records.
leastmostTotal fat
Higher than 61%
Same value as 9 of 2,300 other records.
leastmostIron
Higher than 59%
Same value as 25 of 2,235 other records.
leastmost
Questions
- How many calories are in prairie fresh fully cooked pork and beef smoked sausage links?
- 2 ounce (56 g): 130 calories; protein: 11 g, carbohydrates: 0 g, fat: 10 g.
- How much protein is in prairie fresh fully cooked pork and beef smoked sausage links?
- 19.6 g per 100 g. Its estimated share of calories is 34%, using 4 kcal per gram of protein.
- How many net carbs are in prairie fresh fully cooked pork and beef smoked sausage links?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 232 kcal |
| Protein | 19.6 g |
| Total lipid (fat) | 17.9 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 911 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 179 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 6.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 62 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2522074, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.