Prairie Fresh fully Cooked Pork and Beef Smoked Sausage Links
USDA name: Fully Cooked Pork and Beef Smoked Sausage Links
Brandedby Seaboard Foods Llc
180 calories in 1 each (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 3.6 g, fat: 28.6 g.
Prairie Fresh fully Cooked Pork and Beef Smoked Sausage Links, 1 each (56 g)
180 calories
- Protein
- 8 g
- Carbs
- 2 g
- Fat
- 16 g
- Fiber
- 0 g
- Sugars
- 1 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium16% 370 mg
- Iron2% 0.36 mg
- Calcium2% 20.2 mg
Ingredients
Pork and Beef, Water, Salt, Dextrose, Corn Syrup Solids, Ground Yellow Mustard, Black Pepper, Sodium Phosphate, Chili Pepper, Granulated Garlic, Ground Red Pepper, Sodium Erythorbate, Sodium Nitrite. Encased in a Natural Pork Casing.
- Brand
- Prairie Fresh
- Made by
- Seaboard Foods Llc
- Label serving
- 1 each
- Barcode (GTIN/UPC)
- 10736490998233
- Category
- Meat/Poultry/Other Animals Prepared/Processed
- Label updated
- 2022-01-06
How it compares
Against other records in Meat/Poultry/Other Animals Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 79%
Same value as 6 of 2,213 other records.
leastmostSugars
Higher than 75%
Same value as 21 of 2,233 other records.
leastmostTotal fat
Higher than 74%
Same value as 69 of 2,300 other records.
leastmostProtein
Lower than 73%
Same value as 20 of 2,301 other records.
leastmostCalories
Higher than 71%
Same value as 17 of 2,310 other records.
leastmostIron
Lower than 64%
Same value as 48 of 2,235 other records.
leastmost
Questions
- How many calories are in prairie fresh fully cooked pork and beef smoked sausage links?
- 1 each (56 g): 180 calories; protein: 8 g, carbohydrates: 2 g, fat: 16 g.
- How much protein is in prairie fresh fully cooked pork and beef smoked sausage links?
- 14.3 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in prairie fresh fully cooked pork and beef smoked sausage links?
- 3.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 321 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 28.6 g |
| Carbohydrate, by difference | 3.6 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 36 mg |
| Iron, Fe | 0.64 mg |
| Sodium, Na | 661 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 179 iu |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 10.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 62 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2522073, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.