Posada burritos, Steak, Green chile & monterey jack

USDA name: Burritos, Steak, Green chile & monterey jack

Brandedby Ajinomoto Foods North America, Inc.

290 calories in 1 burrito (142 g). Per 100 g, protein: 8.4 g, carbohydrates: 26.1 g, fat: 7 g.

Serving
1
= 142 g
290KCAL

Posada burritos, Steak, Green chile & monterey jack, 1 burrito (142 g)

290 calories

Protein
12 g
Carbs
37 g
Fat
10 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size1 burrito (142 g)
Amount per serving
Calories290
% Daily Value*
Total Fat 10 g13%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 25.6 mg9%
Sodium 569 mg25%
Total Carbohydrate 37 g13%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 12 g
Calcium 99.4 mg8%
Iron 2.7 mg15%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C4% 3.5 mg

minerals

% of the Daily Value in this serving

  • Sodium25% 569 mg
  • Iron15% 2.7 mg
  • Calcium8% 99.4 mg

Ingredients

Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Beef steak, Green chile peppers (green chiles and citric acid), Monterey jack cheese (pasteurized milk, Cheese cultures, Salt, Enzymes), Onions, Contains less than 2% of: jalapeno peppers (jalapenos, Vinegar, Salt), Tomato paste, Crushed red pepper, Flavorings, Flavor enhancer (hydrolyzed soy protein, Maltodextrin, Hydrolyzed corn protein), Flavor enhancer (dextrose, Salt, Autolyzed yeast extract), Corn flour, Modified food starch, Dough conditioner (whey and l-cysteine hydrochloride), Leavening (sodium bicarbonate, Corn starch, Sodium aluminum sulfate, Calcium sulfate, And monocalcium phosphate), Sodium stearoyl lactylate, Guar gum, Salt, Soybean oil, Caramel color.

Brand
Posada
Made by
Ajinomoto Foods North America, Inc.
Label serving
1 burrito
Barcode (GTIN/UPC)
073202654173
Category
Prepared Wraps and Burittos
Label updated
2021-10-23

How it compares

Against other records in Prepared Wraps and Burittos, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Lower than 80%

    Same value as 19 of 700 other records.

    leastmost

  • Carbohydrates

    Higher than 78%

    Same value as 2 of 695 other records.

    leastmost

  • Iron

    Higher than 73%

    Same value as 14 of 690 other records.

    leastmost

  • Sodium

    Lower than 71%

    Same value as 1 of 701 other records.

    leastmost

  • Total fat

    Lower than 69%

    Same value as 5 of 702 other records.

    leastmost

  • Protein

    Lower than 69%

    Same value as 5 of 701 other records.

    leastmost

Questions

How many calories are in posada burritos, steak, green chile & monterey jack?
1 burrito (142 g): 290 calories; protein: 12 g, carbohydrates: 37 g, fat: 10 g.
How much protein is in posada burritos, steak, green chile & monterey jack?
8.4 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in posada burritos, steak, green chile & monterey jack?
24.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy204 kcal
Protein8.4 g
Total lipid (fat)7 g
Carbohydrate, by difference26.1 g
Fiber, total dietary1.4 g
Total Sugars0.7 g
Calcium, Ca70 mg
Iron, Fe1.9 mg
Sodium, Na401 mg
Vitamin C, total ascorbic acid2.5 mg
Vitamin A, IU70 iu
Fatty acids, total saturated2.8 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2189130, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.