Portesi cheese fries dipping sauce, Cheese fries

USDA name: Cheese fries dipping sauce, Cheese fries

Brandedby Portesi's Italian Foods, Inc.

240 calories in 1 Piece (99 g). Per 100 g, protein: 11.1 g, carbohydrates: 24.2 g, fat: 11.1 g.

Among the other records in Pizza, per 100 g: more calcium than 95%, and less sodium than 87%.

Compare with another food →

Serving
1
= 99 g
240KCAL
Where the calories come from

Portesi cheese fries dipping sauce, Cheese fries, 1 Piece (99 g)

240 calories

  • Protein11 g18% of calories
  • Carbs24 g40% of calories

    incl. 0.99 g fiber · 2 g sugars

  • Fat11 g41% of calories

Nutrition Facts

Serving size1 Piece (99 g)
Amount per serving
Calories
240
% Daily Value*
Total Fat 11 g14%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 19.8 mg7%
Sodium 380 mg17%
Total Carbohydrate 24 g9%
Dietary Fiber 0.99 g4%
Total Sugars 2 g
Includes Added Sugars 0 g0%
Protein 11 g
Vitamin D 0 mcg0%
Calcium 270 mg21%
Iron 1.0 mg6%
Potassium 200 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 076601910635 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium21% 270 mg
  • Sodium17% 380 mg
  • Iron6% 1.0 mg
  • Potassium4% 200 mg

Ingredients

Crust (flour [wheat flour, Malted barley flour), Water, Soybean oil, Yeast, Salt, Dextrose, Calcium propionate, Soy lecithin), Low moisture part skim mozzarella (pasteurized part-skim milk, Cheese culture, Salt, And enzymes) sauce (tomato puree (water, Tomato paste), Spices, Salt, Distilled vinegar, Citric acid, Sodium benzoate and potassium sorbate added as preservatives) garlic spread (liquid and hydrogenated soybean oil, Water, Salt, (contains less than 2% of vegetable mono-and diglycerides, Soy lecithin, Sodium benzoate (a perservative), Citric acid, Artificial flavor, Calcium disodium edta added to protect flavor beta carotene (color), Vitamin a palmitate added), Garlic powder, Salt). Salt, Onion, Garlic and spices.

Brand
Portesi
Made by
Portesi's Italian Foods, Inc.
Label serving
1 Piece
Barcode (GTIN/UPC)
076601910635
Category
Pizza
Label updated
2023-06-20

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 95%

    Same value as 11 of 3,423 other records.

    leastmost
  • Sodium

    Lower than 87%

    Same value as 1 of 3,445 other records.

    leastmost
  • Fiber

    Lower than 82%

    Same value as 18 of 3,439 other records.

    leastmost
  • Sugars

    Lower than 77%

    Same value as 8 of 3,442 other records.

    leastmost
  • Potassium

    Higher than 74%

    Same value as 5 of 1,802 other records.

    leastmost
  • Protein

    Higher than 68%

    Same value as 62 of 3,443 other records.

    leastmost

Questions

How many calories are in portesi cheese fries dipping sauce, cheese fries?
1 Piece (99 g): 240 calories; protein: 11 g, carbohydrates: 24 g, fat: 11 g.
How much protein is in portesi cheese fries dipping sauce, cheese fries?
11.1 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in portesi cheese fries dipping sauce, cheese fries?
23.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy242 kcal
Protein11.1 g
Total lipid (fat)11.1 g
Carbohydrate, by difference24.2 g
Fiber, total dietary1 g
Total Sugars2 g
Sugars, added0 g
Calcium, Ca273 mg
Iron, Fe1 mg
Potassium, K202 mg
Sodium, Na384 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated4 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2612270, published 2023-07-13. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.