Pillsbury premium brownie mix, Raspberry cheesecake swirl

USDA name: Premium brownie mix, Raspberry cheesecake swirl

Brandedby The J.M. Smucker Company

379 calories in 100 g. Per 100 g, protein: 3.5 g, carbohydrates: 86.2 g, fat: 5.2 g.

Among the other records in Cake, Cookie & Cupcake Mixes, per 100 g: more sugars than 90%, and more carbohydrates than 89%.

Compare with another food →

Serving
1
= 100 g
379KCAL
Where the calories come from

Pillsbury premium brownie mix, Raspberry cheesecake swirl, 100 g

379 calories

  • Protein3.5 g3% of calories
  • Carbs86.2 g85% of calories

    incl. 58.6 g sugars

  • Fat5.2 g11% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size100 g
Amount per serving
Calories379
% Daily Value*
Total Fat 5.2 g7%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 276 mg12%
Total Carbohydrate 86.2 g31%
Total Sugars 58.6 g
Protein 3.5 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Ingredients

Sugar, Enriched bleached flour (wheat flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Cream cheese blend (corn syrup solids, Corn starch, Sunflower oil, Nonfat milk, Dried sour cream [cream, Nonfat milk, Cultures], Dried cream cheese [pasteurized cream and milk, Cheese culture, Carob bean gum, Salt], Whey, Cultured nonfat milk, Cellulose gum, Sodium caseinate, Malic acid, Mono and diglycerides, Sodium phosphate, Natural flavor, Artificial flavor, Soy lecithin, Lactic acid, Citric acid), Cocoa processed with alkali, Canola oil, Maltodextrin, Contains 2% or less of: corn starch, Modified corn starch, Salt, Xanthan gum, Guar gum, Locust bean gum, Artificial color including red 40 and blue 1, Malic acid, Natural and artificial flavors, Baking soda, Lactic acid.

Brand
Pillsbury
Made by
The J.M. Smucker Company
Label serving
0.067 package
Barcode (GTIN/UPC)
051500770306
Category
Cake, Cookie & Cupcake Mixes
Label updated
2021-11-30

How it compares

Against other records in Cake, Cookie & Cupcake Mixes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 90%

    Same value as 17 of 3,269 other records.

    leastmost

  • Carbohydrates

    Higher than 89%

    Same value as 17 of 3,277 other records.

    leastmost

  • Sodium

    Lower than 79%

    Same value as 11 of 3,283 other records.

    leastmost

  • Protein

    Lower than 76%

    Same value as 55 of 3,283 other records.

    leastmost

  • Total fat

    Higher than 51%

    Same value as 17 of 3,235 other records.

    leastmost

  • Calories

    Higher than 50%

    Same value as 35 of 3,292 other records.

    leastmost

Questions

How many calories are in pillsbury premium brownie mix, raspberry cheesecake swirl?
100 g: 379 calories; protein: 3.5 g, carbohydrates: 86.2 g, fat: 5.2 g.
How much protein is in pillsbury premium brownie mix, raspberry cheesecake swirl?
3.5 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in pillsbury premium brownie mix, raspberry cheesecake swirl?
estimated 86.2 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 9 reported nutrients, per 100 g+
Energy379 kcal
Protein3.5 g
Total lipid (fat)5.2 g
Carbohydrate, by difference86.2 g
Total Sugars58.6 g
Sodium, Na276 mg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2199086, published 2021-12-30. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.