Pillsbury Frozen Muffin Dough Puck Bulk Place & Bake Corn Muffin 216/1.5 OZ

Brandedby General mills sales inc.

160 calories in 1 Muffin (43 g). Per 100 g, protein: 4.7 g, carbohydrates: 44.2 g, fat: 18.6 g.

Serving
1
= 43 g
160KCAL

Pillsbury Frozen Muffin Dough Puck Bulk Place & Bake Corn Muffin 216/1.5 OZ, 1 Muffin (43 g)

160 calories

Protein
2 g
Carbs
19 g
Fat
8 g
Fiber
0 g
Sugars
8 g

Nutrition Facts

Serving size1 Muffin (43 g)
Amount per serving
Calories160
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 24.9 mg8%
Sodium 140 mg6%
Total Carbohydrate 19 g7%
Dietary Fiber 0 g0%
Total Sugars 8 g
Includes Added Sugars 8 g16%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.7 mg4%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium6% 140 mg
    • Iron4% 0.7 mg

    Little or none: Calcium, Potassium.

    Ingredients

    Water, Sugar, Vegetable oil (palm and/or soybean oil), Enriched flour bleached (wheat flour, Malted barley flour, Niacin, Iron, Thiamin mononitrate, Riboflavin, Folic acid), Enriched yellow cornmeal (yellow cornmeal, Niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid), Eggs. Contains 2% or less of: modified corn starch, Modified whey, Egg whites, Sodium aluminum phosphate, Vital wheat gluten, Salt, Baking soda, Sorbitan monostearate, Nonfat milk, Egg yolks, Xanthan gum, Locust bean gum, Polysorbate 60, Corn starch, Mono and diglycerides.

    Brand
    Pillsbury
    Made by
    General mills sales inc.
    Label serving
    1 Muffin
    Barcode (GTIN/UPC)
    10094562316652
    Category
    Sweet Bakery Products
    Label updated
    2025-06-25

    How it compares

    Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Lower than 98%

      Same value as 12 of 587 other records.

      leastmost

    • Total fat

      Higher than 76%

      Same value as 1 of 587 other records.

      leastmost

    • Potassium

      Lower than 74%

      Same value as 116 of 448 other records.

      leastmost

    • Calcium

      Lower than 70%

      Same value as 169 of 567 other records.

      leastmost

    • Iron

      Lower than 67%

      Same value as 0 of 567 other records.

      leastmost

    • Calories

      Higher than 64%

      Same value as 0 of 567 other records.

      leastmost

    Questions

    How many calories are in pillsbury frozen muffin dough puck bulk place & bake corn muffin 216/1.5 oz?
    1 Muffin (43 g): 160 calories; protein: 2 g, carbohydrates: 19 g, fat: 8 g.
    How much protein is in pillsbury frozen muffin dough puck bulk place & bake corn muffin 216/1.5 oz?
    4.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
    How many net carbs are in pillsbury frozen muffin dough puck bulk place & bake corn muffin 216/1.5 oz?
    44.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy372 kcal
    Protein4.7 g
    Total lipid (fat)18.6 g
    Carbohydrate, by difference44.2 g
    Fiber, total dietary0 g
    Total Sugars18.6 g
    Sugars, added18.6 g
    Calcium, Ca0 mg
    Iron, Fe1.6 mg
    Potassium, K0 mg
    Sodium, Na326 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated8.1 g
    Fatty acids, total trans0 g
    Cholesterol58 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2737793, published 2025-07-24. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.